Page last updated: 2024-11-13

potassium iodate

Description Research Excerpts Clinical Trials Roles Classes Pathways Study Profile Bioassays Occurs in Manufacturing Related Drugs Related Conditions Protein Interactions Research Growth Market Indicators

Cross-References

ID SourceID
PubMed CID23665710
MeSH IDM0118670

Synonyms (35)

Synonym
hsdb 1231
nsc 215201
epa pesticide chemical code 075703
einecs 231-831-9
caswell no. 693a
potassium iodate
iodic acid (hio3), potassium salt
iodic acid, potassium salt
potassium iodine oxide (kio3)
nsc-215201
7758-05-6
potassium triodate
ec 231-831-9
unii-i139e44nhl
i139e44nhl ,
iodic acid (hio3), potassium salt (1:1)
AKOS015853994
potassium iodate [hsdb]
potassium iodate [mart.]
potassium iodate [fcc]
potassium iodate [mi]
potassium iodate [who-dd]
iodic acid (hio3) potassium salt (1:1)
JLKDVMWYMMLWTI-UHFFFAOYSA-M
DTXSID5058480 ,
potassiumiodate
mfcd00011406
potassium iodate, acs grade
kaliumjodat
Q414599
k (i o3)
potassium;iodate
potassium iodate(v) (kio3)
potassium iodate (mart.)
dtxcid9032248

Research Excerpts

Overview

Potassium iodate (KIO3) is an iodized salt used for iodine supplementation in areas endemic for goiter.

ExcerptReferenceRelevance
"Potassium iodate (KIO3) is an iodized salt used for iodine supplementation in areas endemic for goiter. "( Potassium iodate toxic retinopathy: a report of five cases.
Dulayajinda, D; Ruangvaravate, N; Singalavanija, A, 2000
)
3.19

Actions

ExcerptReferenceRelevance
"Potassium iodate can produce retinal toxicity that damages RPE and photoreceptor cells. "( Potassium iodate toxic retinopathy: a report of five cases.
Dulayajinda, D; Ruangvaravate, N; Singalavanija, A, 2000
)
3.19

Toxicity

ExcerptReferenceRelevance
"As excessive iodine intake is associated with a decrease of the activities of selenocysteine-containing enzymes, supplemental selenium was hypothesized to alleviate the toxic effects of excessive iodine."( Supplemental selenium alleviates the toxic effects of excessive iodine on thyroid.
Guo, HL; Liu, XL; Sun, XF; Xu, J; Yang, XF; Zhao, LN, 2011
)
0.37

Bioavailability

ExcerptReferenceRelevance
"Adverse sensory changes prevent the addition of highly bioavailable ferrous sulfate (FeSO4) to most wheat flours."( Efficacy of wheat-based biscuits fortified with microcapsules containing ferrous sulfate and potassium iodate or a new hydrogen-reduced elemental iron: a randomised, double-blind, controlled trial in Kuwaiti women.
Al-Hamed, N; Al-Hooti, SN; Al-Obaid, I; Al-Salem, E; Biebinger, R; Hurrell, RF; Kabir, Y; Petry, N; Zafar, T; Zimmermann, MB, 2009
)
0.57

Dosage Studied

ExcerptRelevanceReference
" Either of the two were given in recommended dosage (100 mg stable iodine per 70 kg body weight) at -2, 0, +2, +4, +6, and +8 h after administration of tracer quantities of radioiodine (131I) to age-, weight-, and sex-matched rats."( Potassium iodate and its comparison to potassium iodide as a blocker of 131I uptake by the thyroid in rats.
Borkar, AV; Pahuja, DN; Rajan, MG; Samuel, AM, 1993
)
1.73
"The clinical manifestations, toxic dosage of iodate, and ocular changes in five patients who had taken a KIO3 overdose were analyzed."( Potassium iodate toxic retinopathy: a report of five cases.
Dulayajinda, D; Ruangvaravate, N; Singalavanija, A, 2000
)
1.75
" The proposed methods were successfully applied to the determination of captopril in dosage forms."( Validation of simultaneous volumetric and spectrophotometric methods for the determination of captopril in pharmaceutical formulations.
Hoda, N; Rahman, N; Singh, M,
)
0.13
" The methods have been successfully applied to the determination of irbesartan in commercial dosage forms."( Quantitative analysis of irbesartan in commercial dosage forms by kinetic spectrophotometry.
Azmi, SN; Rahman, N; Siddiqui, MR, 2006
)
0.33
" The optimum assay conditions were investigated and the recovery of the drugs from their dosage forms ranged from 99."( Spectrophotometric determination of peptic ulcer sulfur-containing drugs in bulk form and in tablets.
El-Tantawy, AS; Khalil, SM; Mohamed, GG; Nour El-Dien, FA, 2010
)
0.36
" However, appropriate compliance with national standards on wheat flour continues to pose challenges due to adverse sensory effects, which have led producers to reduce the dosage of premix in wheat flour."( Implementing large-scale food fortification in Ghana: lessons learned.
Agble, R; Amoaful, EF; Hoang, TC; Locatelli-Rossi, L; Meyer, M; Nyumuah, RO; Panagides, D; Wirth, JP, 2012
)
0.38
"71) or potassium iodate blockade despite variations in iodate dosage and duration (χ(2) = 0."( A comparison of thyroid blockade strategies in paediatric 123I-meta-iodobenzylguanidine scanning: a dual centre study.
Biassoni, L; Easty, M; King, S; Melhuish, T; Michopoulou, S; Morris, E; Price, L; Thurlow, B, 2020
)
1.01
" Dosing of drugs in age and population groups should be carried out by specialists in radiation medicine and radiation safety in accordance with internationally recognized guidelines."( PROBLEMATIC ASPECTS, COMPLICATIONS, MISCONCEPTIONS AND DEBATABLE ISSUES OF IODINE PROPHYLAXIS IN RADIATION EVENTS (REVIEW).
Afanasiev, DE; Chikalova, IG; Dombrovska, NS; Kaminskyi, OV; Kopylova, OV; Loganovska, TK; Muraviova, IM, 2022
)
0.72
[information is derived through text-mining from research data collected from National Library of Medicine (NLM), extracted Dec-2023]

Occurs in Manufacturing (217 Items)

ItemProcessFrequency
Plant-based foodscore-ingredient66
Plant-based foods and beveragescore-ingredient66
Cereals and potatoescore-ingredient63
Breadscore-ingredient39
Meats and their productscore-ingredient24
Cereals and their productscore-ingredient24
Prepared meatscore-ingredient22
Meatscore-ingredient20
Condimentscore-ingredient19
Noodlescore-ingredient16
Dried products to be rehydratedcore-ingredient15
Pastascore-ingredient15
Dried productscore-ingredient15
Instant noodlescore-ingredient14
Saltscore-ingredient11
Wheat breadscore-ingredient10
White breadscore-ingredient10
Groceriescore-ingredient10
Snackscore-ingredient7
Sausagescore-ingredient7
Breakfast cerealscore-ingredient6
Breakfastscore-ingredient6
Salamicore-ingredient6
Cured sausagescore-ingredient6
Saucescore-ingredient5
Mealscore-ingredient5
Iodised saltscore-ingredient4
Salty snackscore-ingredient4
Porkcore-ingredient4
Meat analoguescore-ingredient4
Meat alternativescore-ingredient4
Extruded cerealscore-ingredient4
Poultriescore-ingredient3
Sandwichescore-ingredient3
Sweet snackscore-ingredient3
Breadstickscore-ingredient3
Crackerscore-ingredient3
Appetizerscore-ingredient3
Céréales et pommes de terrecore-ingredient3
Aliments d'origine végétalecore-ingredient3
Aliments et boissons à base de végétauxcore-ingredient3
fr:Charcuteries cuitescore-ingredient3
Smoked sausagescore-ingredient3
fr:Charcuteries diversescore-ingredient3
Pork salamicore-ingredient3
Cereal flakescore-ingredient3
Table saltscore-ingredient3
Chickenscore-ingredient2
Chicken and its productscore-ingredient2
Confectioneriescore-ingredient2
Cutcore-ingredient2
Flatbreadscore-ingredient2
Petit pain prêt à cuirecore-ingredient2
Petit pain au fromentcore-ingredient2
Baguette au beurre aux fines herbescore-ingredient2
Pains précuitscore-ingredient2
Painscore-ingredient2
Pork and its productscore-ingredient2
Pork Pâtéscore-ingredient2
Pâtécore-ingredient2
Instant noodles with chicken flavourcore-ingredient2
Instant noodles with beef flavourcore-ingredient2
Hamscore-ingredient2
Extruded flakescore-ingredient2
Flakescore-ingredient2
Prepared meat cuts substitutescore-ingredient2
Iodated saltcore-ingredient2
Cooked chickencore-ingredient1
Cooked poultriescore-ingredient1
Chicken sandwichescore-ingredient1
Poultry sandwichescore-ingredient1
Salted snackscore-ingredient1
Special breadscore-ingredient1
Dipscore-ingredient1
Sea saltscore-ingredient1
Powdercore-ingredient1
Meal replacementscore-ingredient1
Lyon sausagecore-ingredient1
French sausagescore-ingredient1
Tortellinicore-ingredient1
Pâtes farciescore-ingredient1
Pâtes alimentairescore-ingredient1
Plats à base de pâtescore-ingredient1
Plats préparéscore-ingredient1
Céréales et dérivéscore-ingredient1
Mortadellacore-ingredient1
en:salamicore-ingredient1
Cooked turkey breast slicescore-ingredient1
Poultry hamscore-ingredient1
Bulgur dishescore-ingredient1
Bulgurcore-ingredient1
Wheat groatscore-ingredient1
Groatscore-ingredient1
Turkey sausagescore-ingredient1
Turkey preparationscore-ingredient1
Poultry sausagescore-ingredient1
Turkeyscore-ingredient1
Turkey and its productscore-ingredient1
Meat preparationscore-ingredient1
en:salad-dressingscore-ingredient1
Mayonnaisescore-ingredient1
sliced hamcore-ingredient1
en:sausagescore-ingredient1
Bratwurst sausage mud-shapescore-ingredient1
en:poultry-mealscore-ingredient1
Chocolate powderscore-ingredient1
Instant beveragescore-ingredient1
Cocoa and chocolate powderscore-ingredient1
Cocoa and its productscore-ingredient1
Beveragescore-ingredient1
Jambons de la Forêt Noirecore-ingredient1
Jambons crus fuméscore-ingredient1
Jambons cruscore-ingredient1
Jambonscore-ingredient1
Charcuteriescore-ingredient1
Viandescore-ingredient1
Viandes et dérivéscore-ingredient1
pl:Pierogi ruskiecore-ingredient1
pl:Pierogicore-ingredient1
Stuffed pastascore-ingredient1
Pasta dishescore-ingredient1
Country-style Pâtéscore-ingredient1
Pork liver Pâtéscore-ingredient1
Liver Pâtéscore-ingredient1
Pepperoni pizzascore-ingredient1
Frozen pizzascore-ingredient1
Frozen pizzas and piescore-ingredient1
Pizzascore-ingredient1
Pizzas pies and quichescore-ingredient1
Frozen foodscore-ingredient1
White hamscore-ingredient1
Kochschinkencore-ingredient1
Schweincore-ingredient1
en:Pork and its productscore-ingredient1
Schinkencore-ingredient1
Zubereitetes Fleischcore-ingredient1
Fleischcore-ingredient1
Auf Fleisch basierende Lebensmittelcore-ingredient1
Meats Prepared meats Charcuteries cuites Poultry-hams Cooked chicken breast slicescore-ingredient1
en:instant-noodlescore-ingredient1
en:pork-patescore-ingredient1
Carne de cerdocore-ingredient1
Carne de cerdo y sus productoscore-ingredient1
Carnescore-ingredient1
Productos a base de carnecore-ingredient1
Meat snackscore-ingredient1
Vegetarian nuggetscore-ingredient1
Breaded productscore-ingredient1
Vegetarian sausagescore-ingredient1
pepperamicore-ingredient1
Dry spicy pork sausagecore-ingredient1
en:Cream cheesescore-ingredient1
Streichkäsecore-ingredient1
Gesalzene Aufstrichecore-ingredient1
Käsecore-ingredient1
Brotaufstrichecore-ingredient1
Fermentierte Milchcore-ingredient1
Fermentierte Lebensmittelcore-ingredient1
Milchproduktecore-ingredient1
Cooked chicken breast slicescore-ingredient1
Cooked-poultry-breast-slicescore-ingredient1
Corn flakescore-ingredient1
en:soy-saucescore-ingredient1
Frankfurter sausagescore-ingredient1
German sausagescore-ingredient1
Ham substitutescore-ingredient1
Plant-based mealscore-ingredient1
Products without glutencore-ingredient1
Products for specific dietscore-ingredient1
Specific productscore-ingredient1
Wheat flatbreadscore-ingredient1
en:potato-crispscore-ingredient1
Nutritional Supplementcore-ingredient1
Nutritionalcore-ingredient1
Bodybuilding supplementscore-ingredient1
Dietary supplementscore-ingredient1
Salsa Verdecore-ingredient1
en:Dehydrated meat and vegetables broth stockcore-ingredient1
en:Groceriescore-ingredient1
en:Bouillon potscore-ingredient1
Brühencore-ingredient1
Getrocknete Produkte zur Rehydrierungcore-ingredient1
Getrocknete Produktecore-ingredient1
Gewürzmittelcore-ingredient1
Patatinecore-ingredient1
Patatine sottilicore-ingredient1
Patatine e fritticore-ingredient1
Antipasticore-ingredient1
Snacks salaticore-ingredient1
Cereali e patatecore-ingredient1
Snackcore-ingredient1
Cibi a base vegetalecore-ingredient1
Cibi e bevande a base vegetalecore-ingredient1
Pizzecore-ingredient1
Pizze e torte salatecore-ingredient1
Pasticore-ingredient1
Alimenti surgelaticore-ingredient1
Italian saltscore-ingredient1
Kukuřičné lupínkycore-ingredient1
en:Extruded flakescore-ingredient1
en:Extruded cerealscore-ingredient1
en:Cereal flakescore-ingredient1
Müslicore-ingredient1
en:Flakescore-ingredient1
Snídaňové cereáliecore-ingredient1
Obilovinycore-ingredient1
en:Cereals and potatoescore-ingredient1
en:Breakfastscore-ingredient1
en:Plant-based foodscore-ingredient1
en:Plant-based foods and beveragescore-ingredient1
Extruded spelt flakescore-ingredient1
Baked bread slicescore-ingredient1
Dry biscuitscore-ingredient1
Biscuitscore-ingredient1
Biscuits and cakescore-ingredient1
Maaltijdvervangerscore-ingredient1
Pretzelcore-ingredient1

Research

Studies (92)

TimeframeStudies, This Drug (%)All Drugs %
pre-199020 (21.74)18.7374
1990's16 (17.39)18.2507
2000's29 (31.52)29.6817
2010's25 (27.17)24.3611
2020's2 (2.17)2.80
[information is prepared from research data collected from National Library of Medicine (NLM), extracted Dec-2023]

Market Indicators

Research Demand Index: 70.54

According to the monthly volume, diversity, and competition of internet searches for this compound, as well the volume and growth of publications, there is estimated to be very strong demand-to-supply ratio for research on this compound.

MetricThis Compound (vs All)
Research Demand Index70.54 (24.57)
Research Supply Index4.62 (2.92)
Research Growth Index4.54 (4.65)
Search Engine Demand Index135.14 (26.88)
Search Engine Supply Index2.26 (0.95)

This Compound (70.54)

All Compounds (24.57)

Study Types

Publication TypeThis drug (%)All Drugs (%)
Trials5 (5.26%)5.53%
Reviews3 (3.16%)6.00%
Case Studies7 (7.37%)4.05%
Observational0 (0.00%)0.25%
Other80 (84.21%)84.16%
[information is prepared from research data collected from National Library of Medicine (NLM), extracted Dec-2023]

Clinical Trials (1)

Trial Overview

TrialPhaseEnrollmentStudy TypeStart DateStatus
Multicentric, Randomized, Open-label Trial to Evaluate the Superiority of Fixed Dose Combination of Oxomemazine, Guaifenesin and Potassium Iodate to Guaifenesin Monotherapy in Acute Cough Treatment [NCT01257243]Phase 3260 participants (Actual)Interventional2012-10-01Completed
[information is prepared from clinicaltrials.gov, extracted Sep-2024]