Page last updated: 2024-10-24

positive regulation of appetite

Definition

Target type: biologicalprocess

Any process that increases appetite. [GOC:add]

Positive regulation of appetite is a complex biological process that involves multiple signaling pathways and neuronal circuits within the brain. It is tightly regulated by a variety of internal and external factors, including hormonal signals, nutrient availability, and environmental cues.

**Key Players and Mechanisms:**

**1. Hypothalamus:** The hypothalamus, a region in the brain, plays a central role in appetite regulation. Two key areas within the hypothalamus are:
* **Arcuate Nucleus:** This area contains neurons that produce neuropeptides involved in appetite regulation:
* **Neuropeptide Y (NPY) and Agouti-related protein (AgRP):** Stimulate appetite and promote food intake.
* **Pro-opiomelanocortin (POMC):** Suppresses appetite and promotes satiety.
* **Lateral Hypothalamic Area (LHA):** Contains neurons that promote feeding behavior.

**2. Hormones:**
* **Leptin:** Secreted by adipose (fat) tissue, leptin acts on the hypothalamus to suppress appetite and increase energy expenditure.
* **Insulin:** Released by the pancreas, insulin also acts on the hypothalamus to reduce appetite.
* **Ghrelin:** Produced in the stomach, ghrelin stimulates appetite and promotes food intake.
* **Cholecystokinin (CCK):** Secreted by the small intestine, CCK signals satiety (feeling full) and reduces appetite.
* **Glucagon-like peptide-1 (GLP-1):** Released by the gut in response to food intake, GLP-1 promotes satiety and slows gastric emptying.

**3. Neural Circuits:**
* **Reward Pathways:** Signals from the hypothalamus interact with the brain's reward system, influencing the pleasure derived from food intake.
* **Cognitive and Emotional Factors:** Higher brain regions like the prefrontal cortex and amygdala contribute to appetite regulation by processing food cues, memories, and emotional states.

**How It Works:**

1. **Hunger Signals:** When the body is in a state of energy deficiency, signals like ghrelin are released, stimulating the NPY/AgRP neurons in the arcuate nucleus. This leads to increased appetite and a drive to eat.
2. **Satiety Signals:** As food is consumed, signals like leptin, insulin, and CCK are released, suppressing the NPY/AgRP neurons and activating the POMC neurons. This promotes a feeling of fullness and reduces appetite.
3. **Integration and Modulation:** The hypothalamus integrates signals from various sources, including hormones, nutrient levels, and environmental cues, to fine-tune appetite regulation.
4. **Regulation of Energy Balance:** The positive regulation of appetite is essential for maintaining energy balance and ensuring sufficient energy intake to meet the body's needs.

**Factors Influencing Appetite:**

* **Nutrient Deficiency:** Low levels of essential nutrients can trigger increased appetite to replenish stores.
* **Stress:** Stress can disrupt appetite regulation, sometimes leading to overeating or undereating.
* **Sleep Deprivation:** Lack of sleep can increase levels of ghrelin and decrease leptin sensitivity, leading to increased appetite.
* **Food Availability and Variety:** The availability and palatability of food can significantly influence appetite and food intake.

**Disorders of Appetite Regulation:**

* **Obesity:** Characterized by excessive body fat accumulation, often due to a chronic imbalance between energy intake and expenditure.
* **Anorexia Nervosa:** An eating disorder characterized by an intense fear of gaining weight and severe food restriction.
* **Bulimia Nervosa:** An eating disorder characterized by recurrent episodes of binge eating followed by purging behaviors (vomiting, laxative use).

**Positive regulation of appetite is a dynamic and complex process that is essential for maintaining health and well-being. Understanding the mechanisms involved in appetite regulation is crucial for developing effective strategies for managing eating disorders, obesity, and other health conditions related to food intake.**'"

Proteins (2)

ProteinDefinitionTaxonomy
Fatty acid synthaseA fatty acid synthase that is encoded in the genome of chicken. [OMA:P12276, PRO:DNx]Gallus gallus (chicken)
Growth hormone secretagogue receptor type 1A growth hormone secretagogue receptor that is encoded in the genome of human. [PRO:WCB, UniProtKB:Q92847]Homo sapiens (human)

Compounds (26)

CompoundDefinitionClassesRoles
dimethyl disulfideorganic disulfidexenobiotic metabolite
diallyl trisulfideorganic trisulfideanti-inflammatory agent;
antilipemic drug;
antineoplastic agent;
antioxidant;
antiprotozoal drug;
apoptosis inducer;
estrogen receptor antagonist;
insecticide;
platelet aggregation inhibitor;
vasodilator agent
diallyl disulfidediallyl disulfide : An organic disulfide where the organic group specified is allyl. It has been isolated from garlic and other species of the genus Allium.

diallyl disulfide: major constituent of garlic oil
organic disulfideantifungal agent;
antineoplastic agent;
plant metabolite
substance ppeptideneurokinin-1 receptor agonist;
neurotransmitter;
vasodilator agent
ursolic acidhydroxy monocarboxylic acid;
pentacyclic triterpenoid
geroprotector;
plant metabolite
epigallocatechin gallate(-)-epigallocatechin 3-gallate : A gallate ester obtained by the formal condensation of gallic acid with the (3R)-hydroxy group of (-)-epigallocatechin.

epigallocatechin gallate: a steroid 5alpha-reductase inhibitor and antimutagen in green tea (Camellia sinensis)
flavans;
gallate ester;
polyphenol
antineoplastic agent;
antioxidant;
apoptosis inducer;
geroprotector;
Hsp90 inhibitor;
neuroprotective agent;
plant metabolite
epicatechin gallate(-)-epicatechin-3-O-gallate : A gallate ester obtained by formal condensation of the carboxy group of gallic acid with the (3R)-hydroxy group of epicatechin. A natural product found in Parapiptadenia rigida.

epicatechin gallate: a steroid 5alpha-reductase inhibitor; RN given refers to the (cis)-isomer; structure given in first source; isolated from green tea
catechin;
gallate ester;
polyphenol
EC 3.2.1.1 (alpha-amylase) inhibitor;
EC 3.2.1.20 (alpha-glucosidase) inhibitor;
metabolite
l 692429L 692429: stimulates release of growth hormone; RN refers to (R)-isomer; structure given in first source
l 163191
cp 424391CP 424391: a growth hormone secretagogue; structure in first source
luteolin3'-hydroxyflavonoid;
tetrahydroxyflavone
angiogenesis inhibitor;
anti-inflammatory agent;
antineoplastic agent;
apoptosis inducer;
c-Jun N-terminal kinase inhibitor;
EC 2.3.1.85 (fatty acid synthase) inhibitor;
immunomodulator;
nephroprotective agent;
plant metabolite;
radical scavenger;
vascular endothelial growth factor receptor antagonist
ginkgolic acidhydroxybenzoic acid
cerulenincerulenin : An epoxydodecadienamide isolated from several species, including Acremonium, Acrocylindrum and Helicoceras. It inhibits the biosynthesis of several lipids by interfering with enzyme function.

Cerulenin: An epoxydodecadienamide isolated from several species, including ACREMONIUM, Acrocylindrum, and Helicoceras. It inhibits the biosynthesis of several lipids by interfering with enzyme function.
epoxide;
monocarboxylic acid amide
antifungal agent;
antiinfective agent;
antilipemic drug;
antimetabolite;
antimicrobial agent;
fatty acid synthesis inhibitor
avicularinavicularin : A quercetin O-glycoside in which an alpha-L-arabinofuranosyl residue is attached at position 3 of quercetin via a glycosidic linkage. It is isolated particularly from Juglans regia and Foeniculum vulgare.

avicularin: from Polygonum aviculare L.; RN given refers to L-isomer
alpha-L-arabinofuranoside;
monosaccharide derivative;
quercetin O-glycoside;
tetrahydroxyflavone
hepatoprotective agent;
plant metabolite
hexarelinhexarelin: a synthetic growth hormone releasing peptide; structurally similar to GHRP-6, with the substitution of D-Trp with its 2-methyl derivative; more potent & stable and less toxic than GHRP-6
sm 130686SM 130686: a growth hormone secretagogue; structure in first source
macimorelin
tabimorelintabimorelin: a growth hormone secretagogue; structure in first source
4-methylene-2-octyl-5-oxofuran-3-carboxylic acid(2R,3S)-C75 : A 4-methylidene-2-octyl-5-oxotetrahydrofuran-3-carboxylic acid that has 2R,3S-configuration.

4-methylene-2-octyl-5-oxofuran-3-carboxylic acid: an anorectic fatty acid synthase inhibitor; structure in first source
4-methylidene-2-octyl-5-oxotetrahydrofuran-3-carboxylic acid;
gamma-lactone
l 162752
sk&f 110679
ulimorelinulimorelin: ghrelin agonist; an 18-membered macrocycle containing 3 amide bonds and a secondary amine as well as 4 stereogenic centers; belongs to macrocyclic peptidomimeticsoligopeptide
n-(3-fluorophenyl)-1-((4-(((3s)-3-methyl-1-piperazinyl)methyl)phenyl)acetyl)-4-piperidinamineN-(3-fluorophenyl)-1-((4-(((3S)-3-methyl-1-piperazinyl)methyl)phenyl)acetyl)-4-piperidinamine: a small molecule motilin receptor agonist; structure in first sourceacetamides
yil 781YIL 781: an appetite suppressant and weight loss promoter; structure in first source
nitd 609NITD 609: an antimalarial and coccidiostat; structure in first source
gsk 2334470GSK 2334470: a PDK1 inhibitor; structure in first sourceindazoles