[no definition available]
EC 3.2.1.20;
Maltase
| Timeframe | Studies on this Protein(%) | All Drugs % |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (33.33) | 29.6817 |
| 2010's | 2 (66.67) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Drug | Taxonomy | Measurement | Average (mM) | Bioassay(s) | Publication(s) |
|---|---|---|---|---|---|
| 1-deoxynojirimycin | Saccharomyces cerevisiae (brewer's yeast) | IC50 | 212,855.0000 | 2 | 2 |
| cedrol | Saccharomyces cerevisiae (brewer's yeast) | IC50 | 130,000.0000 | 1 | 1 |
| 2,5-dihydroxymethyl-3,4-dihydroxypyrrolidine | Saccharomyces cerevisiae (brewer's yeast) | IC50 | 2.0000 | 1 | 1 |
| acarbose | Saccharomyces cerevisiae (brewer's yeast) | IC50 | 390,210.0000 | 2 | 2 |
| acarbose | Saccharomyces cerevisiae (brewer's yeast) | Ki | 460.0000 | 1 | 1 |
| 1,4-dideoxy-1,4-imino-d-arabinitol | Saccharomyces cerevisiae (brewer's yeast) | IC50 | 0.8400 | 1 | 1 |
| butylidenephthalide | Saccharomyces cerevisiae (brewer's yeast) | IC50 | 2,350.0000 | 1 | 1 |
| butylidenephthalide | Saccharomyces cerevisiae (brewer's yeast) | Ki | 4,860.0000 | 1 | 1 |