Protein | Synonyms | Taxonomy |
Glucose-6-phosphate isomerase | GPI; EC 5.3.1.9; Phosphoglucose isomerase; PGI; Phosphohexose isomerase; PHI | Saccharomyces cerevisiae S288C |
Pyruvate kinase 1 | PK 1; EC 2.7.1.40; cell division cycle protein 19 | Saccharomyces cerevisiae S288C |
Pyruvate decarboxylase isozyme 1 | EC 4.1.1.-; EC 4.1.1.43; EC 4.1.1.72; EC 4.1.1.74; Thiamine pyrophosphate-dependent 2-oxo-acid decarboxylase; 2ODC | Saccharomyces cerevisiae S288C |
Pyruvate decarboxylase isozyme 2 | EC 4.1.1.-; EC 4.1.1.43; EC 4.1.1.72; EC 4.1.1.74; Thiamine pyrophosphate-dependent 2-oxo-acid decarboxylase; 2ODC | Saccharomyces cerevisiae S288C |
NADP-dependent alcohol dehydrogenase 7 | EC 1.1.1.2; NADP-dependent alcohol dehydrogenase VII; ADHVII | Saccharomyces cerevisiae S288C |
Pyruvate decarboxylase isozyme 3 | EC 4.1.1.-; EC 4.1.1.43; EC 4.1.1.72; EC 4.1.1.74; Thiamine pyrophosphate-dependent 2-oxo-acid decarboxylase; 2ODC | Saccharomyces cerevisiae S288C |
NADP-dependent alcohol dehydrogenase 6 | EC 1.1.1.2; NADP-dependent alcohol dehydrogenase VI; ScADHVI | Saccharomyces cerevisiae S288C |
ATP-dependent 6-phosphofructokinase subunit alpha | EC 2.7.1.11; ATP-dependent 6-phosphofructokinase; ATP-PFK; Phosphofructokinase 1; Phosphohexokinase | Saccharomyces cerevisiae S288C |
Triosephosphate isomerase | TIM; EC 5.3.1.1; Triose-phosphate isomerase | Saccharomyces cerevisiae S288C |
Putative glucokinase-2 | EC 2.7.1.2; Early meiotic induction protein 2; Glucose kinase 2; GLK-2 | Saccharomyces cerevisiae S288C |
Glyceraldehyde-3-phosphate dehydrogenase 1 | GAPDH 1; EC 1.2.1.12 | Saccharomyces cerevisiae S288C |
General alpha-glucoside permease | Maltose permease MAL11; Maltose transport protein MAL11 | Saccharomyces cerevisiae S288C |
Uncharacterized isomerase YNR071C | EC 5.-.-.- | Saccharomyces cerevisiae S288C |
Phosphoglycerate mutase 2 | PGAM 2; EC 5.4.2.11; BPG-dependent PGAM 2; MPGM 2; Phosphoglyceromutase 2 | Saccharomyces cerevisiae S288C |
Broad-specificity phosphatase YOR283W | EC 3.1.3.- | Saccharomyces cerevisiae S288C |
Compound | Description |
phosphoric acid | concise etchant is 37% H3PO4 |
hydronium ion | |
pyruvic acid | An intermediate compound in the metabolism of carbohydrates, proteins, and fats. In thiamine deficiency, its oxidation is retarded and it accumulates in the tissues, especially in nervous structures. (From Stedman, 26th ed) |
Orthophosphate | |
Carbon Dioxide | A colorless, odorless gas that can be formed by the body and is necessary for the respiration cycle of plants and animals. |
NADH | |
Glucose | A primary source of energy for living organisms. It is naturally occurring and is found in fruits and other parts of plants in its free state. It is used therapeutically in fluid and nutrient replacement. |
Adenosine Triphosphate | An adenine nucleotide containing three phosphate groups esterified to the sugar moiety. In addition to its crucial roles in metabolism adenosine triphosphate is a neurotransmitter. |
adenosine diphosphate | Adenosine 5'-(trihydrogen diphosphate). An adenine nucleotide containing two phosphate groups esterified to the sugar moiety at the 5'-position. |
glucose, (beta-d)-isomer | |
Ethanol | A clear, colorless liquid rapidly absorbed from the gastrointestinal tract and distributed throughout the body. It has bactericidal activity and is used often as a topical disinfectant. It is widely used as a solvent and preservative in pharmaceutical preparations as well as serving as the primary ingredient in ALCOHOLIC BEVERAGES. |
Water | A clear, odorless, tasteless liquid that is essential for most animal and plant life and is an excellent solvent for many substances. The chemical formula is hydrogen oxide (H2O). (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed) |
phosphoenolpyruvate | A monocarboxylic acid anion derived from selective deprotonation of the carboxy group of phosphoenolpyruvic acid. It is a metabolic intermediate in GLYCOLYSIS; GLUCONEOGENESIS; and other pathways. |
acetaldehyde | A colorless, flammable liquid used in the manufacture of acetic acid, perfumes, and flavors. It is also an intermediate in the metabolism of alcohol. It has a general narcotic action and also causes irritation of mucous membranes. Large doses may cause death from respiratory paralysis. |
glucose-1-phosphate | RN given refers to (alpha-D-Glc)-isomer |
2-phosphoglycerate, (R)-isomer | |
NAD | A coenzyme composed of ribosylnicotinamide 5'-diphosphate coupled to adenosine 5'-phosphate by pyrophosphate linkage. It is found widely in nature and is involved in numerous enzymatic reactions in which it serves as an electron carrier by being alternately oxidized (NAD+) and reduced (NADH). (Dorland, 27th ed) |
Glucose-6-Phosphate | An ester of glucose with phosphoric acid, made in the course of glucose metabolism by mammalian and other cells. It is a normal constituent of resting muscle and probably is in constant equilibrium with fructose-6-phosphate. (Stedman, 26th ed) |
dihydroxyacetone phosphate | An important intermediate in lipid biosynthesis and in glycolysis. |
glycerate 1,3-biphosphate | |
fructose-6-phosphate | RN given refers to parent cpd with unspecified isomeric designation |
3-phosphoglycerate | |
Glyceraldehyde 3-Phosphate | An aldotriose which is an important intermediate in glycolysis and in tryptophan biosynthesis. |
2,3-Diphosphoglycerate, (D)-Isomer | |
glucose | A primary source of energy for living organisms. It is naturally occurring and is found in fruits and other parts of plants in its free state. It is used therapeutically in fluid and nutrient replacement. |