Page last updated: 2024-10-06
Arginine degradation
Proteins (4)
| Protein | Synonyms | Taxonomy |
|---|
| Ornithine aminotransferase, mitochondrial | EC 2.6.1.13; Ornithine delta-aminotransferase; Ornithine--oxo-acid aminotransferase | Oryza sativa Japonica Group (Japanese rice) |
| Arginase 1, mitochondrial | EC 3.5.3.1; Arginine amidohydrolase 1 | Oryza sativa Japonica Group (Japanese rice) |
| Os05g0536400 protein | | Oryza sativa Japonica Group (Japanese rice) |
| Pyrroline-5-carboxylate reductase | | Oryza sativa Japonica Group (Japanese rice) |
Compounds (9)
| Compound | Description |
|---|
| hydronium ion | |
| urea | A compound formed in the liver from ammonia produced by the deamination of amino acids. It is the principal end product of protein catabolism and constitutes about one half of the total urinary solids. |
| Arginine | An essential amino acid that is physiologically active in the L-form. |
| NADH | |
| Water | A clear, odorless, tasteless liquid that is essential for most animal and plant life and is an excellent solvent for many substances. The chemical formula is hydrogen oxide (H2O). (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed) |
| delta-1-pyrroline-5-carboxylate | (L)-isomer is the biologically active form; RN given refers to cpd without isomeric designation; structure |
| nad | A coenzyme composed of ribosylnicotinamide 5'-diphosphate coupled to adenosine 5'-phosphate by pyrophosphate linkage. It is found widely in nature and is involved in numerous enzymatic reactions in which it serves as an electron carrier by being alternately oxidized (NAD+) and reduced (NADH). (Dorland, 27th ed) |
| alpha-Ketoglutarate | |
| glutamate | |