Page last updated: 2024-08-17

lactose and brine

lactose has been researched along with brine in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Kondjoyan, A; PĂ©rez-Juan, M; Picouet, P; Realini, CE1

Other Studies

1 other study(ies) available for lactose and brine

ArticleYear
Effect of marination and microwave heating on the quality of Semimembranosus and Semitendinosus muscles from Friesian mature cows.
    Meat science, 2012, Volume: 92, Issue:2

    Topics: Animals; Ascorbic Acid; Cattle; Color; Cooking; Lactose; Meat; Microwaves; Muscle, Skeletal; Salts; Sodium Chloride; Sodium Lactate; Stress, Mechanical; Temperature; Water

2012