Page last updated: 2024-08-26

equol and glycosides

equol has been researched along with glycosides in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Abiru, Y; Kumemura, M; Masaki, K; Uchiyama, S; Ueno, T1

Other Studies

1 other study(ies) available for equol and glycosides

ArticleYear
Discovery of an S-equol rich food stinky tofu, a traditional fermented soy product in Taiwan.
    International journal of food sciences and nutrition, 2012, Volume: 63, Issue:8

    Topics: Animals; Chickens; Diet; Egg Yolk; Equol; Fermentation; Glycosides; Humans; Limit of Detection; Odorants; Phytoestrogens; Reproducibility of Results; Seasons; Sensation; Soy Foods; Stereoisomerism; Taiwan

2012
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