Page last updated: 2024-08-17

acrylamide and sulfur

acrylamide has been researched along with sulfur in 10 studies

Research

Studies (10)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's2 (20.00)18.2507
2000's4 (40.00)29.6817
2010's3 (30.00)24.3611
2020's1 (10.00)2.80

Authors

AuthorsStudies
Hiratsuka, T1
Bordini, E; Hamdan, M; Righetti, PG1
Maitani, T1
Granvogl, M; Koehler, P; Schieberle, P; Tucher, SV; Wieser, H1
Curtis, TY; Halford, NG; Muttucumaru, N; Parry, MA1
Elmore, JS; Halford, NG; Mottram, DS; Muttucumaru, N; Parker, JK1
Elmore, JS; Halford, NG; Mottram, DS; Muttucumaru, N; Powers, SJ1
Brahadeesh, ST; Deepalakshmi, S; Kannadasan, T; Sivakumar, P; Sivalingam, A; Subramaniam, P1
Leiser, WL; Longin, CFH; Rapp, M; Schwadorf, K; Würschum, T1
Halford, NG; Oddy, J; Raffan, S1

Reviews

3 review(s) available for acrylamide and sulfur

ArticleYear
[Scientific research related to food additives and acrylamide].
    Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 2005, Volume: 46, Issue:4

    Topics: Acrylamide; Aluminum; Boric Acids; Carrageenan; Chromatography, Liquid; Combinatorial Chemistry Techniques; Food Additives; Food Analysis; Food Coloring Agents; Gas Chromatography-Mass Spectrometry; Mass Spectrometry; Metals; Sulfur

2005
Genetic and agronomic approaches to decreasing acrylamide precursors in crop plants.
    Food additives and contaminants, 2007, Volume: 24 Suppl 1

    Topics: Acrylamide; Agriculture; Asparagine; Biological Availability; Carbohydrate Metabolism; Carcinogens, Environmental; Crops, Agricultural; Environmental Exposure; Food Contamination; Food Handling; Nitrogen; Sulfur

2007
The Sulphur Response in Wheat Grain and Its Implications for Acrylamide Formation and Food Safety.
    International journal of molecular sciences, 2020, May-29, Volume: 21, Issue:11

    Topics: Acrylamide; Acrylamides; Asparagine; Carbon; Catalysis; Edible Grain; Food Contamination; Food Safety; Glutathione; Kinetics; Maillard Reaction; Nitrogen; RNA-Seq; Solubility; Starch; Sulfur; Triticum

2020

Other Studies

7 other study(ies) available for acrylamide and sulfur

ArticleYear
Behavior of Cys-707 (SH1) in myosin associated with ATP hydrolysis revealed with a fluorescent probe linked directly to the sulfur atom.
    The Journal of biological chemistry, 1993, Nov-25, Volume: 268, Issue:33

    Topics: Acrylamide; Acrylamides; Actins; Adenosine Triphosphate; Animals; Cysteine; Fluorescent Dyes; Hydrolysis; Myosins; Naphthalenesulfonates; Nucleotides; Oxadiazoles; Potassium Iodide; Rabbits; Sulfur

1993
Probing the reactivity of S-S bridges to acrylamide in some proteins under high pH conditions by matrix-assisted laser desorption/ ionisation.
    Rapid communications in mass spectrometry : RCM, 1999, Volume: 13, Issue:18

    Topics: Acrylamide; Amino Acid Sequence; Animals; Electrophoresis, Polyacrylamide Gel; Humans; Hydrogen-Ion Concentration; Molecular Sequence Data; Peptide Fragments; Proteins; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Sulfur

1999
Influence of sulfur fertilization on the amounts of free amino acids in wheat. correlation with baking properties as well as with 3-aminopropionamide and acrylamide generation during baking.
    Journal of agricultural and food chemistry, 2007, May-16, Volume: 55, Issue:10

    Topics: Acrylamide; Amino Acids; beta-Alanine; Bread; Fertilizers; Flour; Hot Temperature; Sulfur; Triticum

2007
Effects of plant sulfur nutrition on acrylamide and aroma compounds in cooked wheat.
    Journal of agricultural and food chemistry, 2008, Aug-13, Volume: 56, Issue:15

    Topics: Acrylamide; Agriculture; Asparagine; Carbohydrates; Chemical Phenomena; Chemistry, Physical; Flour; Hot Temperature; Odorants; Species Specificity; Sulfur; Triticum; Volatilization

2008
Effects of nitrogen and sulfur fertilization on free amino acids, sugars, and acrylamide-forming potential in potato.
    Journal of agricultural and food chemistry, 2013, Jul-10, Volume: 61, Issue:27

    Topics: Acrylamide; Amino Acids; Fertilizers; Glucose; Nitrogen; Plant Tubers; Solanum tuberosum; Sulfur

2013
Spectroscopic investigation on kinetics, thermodynamics and mechanism for electron transfer reaction of iron(III) complex with sulphur centered radical in stimulated biological system.
    Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy, 2014, Apr-24, Volume: 124

    Topics: 2,2'-Dipyridyl; Acrylamide; Electrons; Iron; Kinetics; Osmolar Concentration; Solvents; Spectrum Analysis; Sulfur; Thermodynamics; Thioglycolates

2014
Assessing the variation and genetic architecture of asparagine content in wheat: What can plant breeding contribute to a reduction in the acrylamide precursor?
    TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik, 2018, Volume: 131, Issue:11

    Topics: Acrylamide; Asparagine; Bread; Chromosome Mapping; Edible Grain; Genetic Association Studies; Genotype; Phenotype; Plant Breeding; Quantitative Trait Loci; Sulfur; Triticum

2018