Page last updated: 2024-08-17
thymol and piperidines
thymol has been researched along with piperidines in 2 studies
Research
Studies (2)
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (50.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 1 (50.00) | 2.80 |
Authors
Authors | Studies |
---|---|
Kamisaka, Y; Kimura, K; Yamaoka, M | 1 |
Budiño, FEL; Coutinho, LL; Dias, FTF; Ferracioli, LB; Martins, CCS; Moraes, JE; Paula, VRC; Pereira, R; Pizzolante, CC; Ruiz, US; Silva Júnior, CD; Sitanaka, NY; Tizioto, P | 1 |
Other Studies
2 other study(ies) available for thymol and piperidines
Article | Year |
---|---|
Inhibition of lipid accumulation and lipid body formation in oleaginous yeast by effective components in spices, carvacrol, eugenol, thymol, and piperine.
Topics: Alkaloids; Benzodioxoles; Cymenes; Eugenol; Hypolipidemic Agents; Lipid Metabolism; Lipids; Lipomyces; Monoterpenes; Piperidines; Plant Extracts; Polyunsaturated Alkamides; Spices; Thymol; Triglycerides | 2006 |
The use of an alternative feed additive, containing benzoic acid, thymol, eugenol, and piperine, improved growth performance, nutrient and energy digestibility, and gut health in weaned piglets.
Topics: Alkaloids; Animal Feed; Animals; Benzodioxoles; Benzoic Acid; Diet; Digestion; Energy Metabolism; Eugenol; Food Additives; Gastrointestinal Microbiome; Gastrointestinal Tract; Glycine max; Male; Nutrients; Oils, Volatile; Piperidines; Polyunsaturated Alkamides; Swine; Thymol; Weaning; Zea mays | 2020 |