sabinene has been researched along with catechin in 15 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 2 (13.33) | 18.2507 |
2000's | 5 (33.33) | 29.6817 |
2010's | 5 (33.33) | 24.3611 |
2020's | 3 (20.00) | 2.80 |
Authors | Studies |
---|---|
Miller, N; Paganga, G; Rice-Evans, CA | 1 |
Adler-Nissen, J; Jacobsen, C; Meyer, AS; Schwarz, K; Stöckmann, H | 1 |
Cooney, RV; Custer, LJ; Dashwood, RH; Franke, AA; Tanaka, Y; Xu, M | 1 |
Inaba, Y; Kuninaga, H; Maekawa, T; Masuda, T; Nakamoto, K; Nishizato, S; Nonaka, A; Takeda, Y; Yamaguchi, H | 1 |
Corbett, J; Delves, S; Harris, RC; Sale, C | 1 |
Ferruzzi, MG; Green, RJ; Murphy, AS; Schulz, B; Watkins, BA | 1 |
Lewis, KC; Sagi, I; Selzer, T; Shahar, C; Tworowski, D; Udi, Y | 1 |
Chen, CH; Chyu, MC; Dunn, DM; Kwun, IS; Lo, DF; Shen, CL; Smith, BJ | 1 |
Imberty, A; Le Bourvellec, C; Renard, CM; Watrelot, AA | 1 |
Borges, G; Crozier, A; Lean, ME; Roberts, SA | 1 |
Guo, Y; Lin, J; Liu, J; Sun, Y; Wu, L; Zhang, G | 1 |
Cheng, H; Mou, Z; Sun, D; Wang, W; Wang, Z; Yang, E; Zhang, M; Zhang, W | 1 |
Lin, J; Wu, L; Zhang, G | 1 |
Cui, M; Hao, Y; Liu, L; Liu, Y; Luo, L; Wang, S; Xue, A | 1 |
Kawakami, K; Nakadate, K; Yamazaki, N | 1 |
1 review(s) available for sabinene and catechin
Article | Year |
---|---|
Dietary polyphenols and mechanisms of osteoarthritis.
Topics: Cartilage, Articular; Catechin; Citrus; Curcumin; Flavones; Genistein; Humans; Lythraceae; Osteoarthritis; Plant Extracts; Polyphenols; Resveratrol; Stilbenes | 2012 |
1 trial(s) available for sabinene and catechin
Article | Year |
---|---|
Metabolic and physiological effects of ingesting extracts of bitter orange, green tea and guarana at rest and during treadmill walking in overweight males.
Topics: Adenosine Triphosphate; Adult; Appetite Depressants; Blood Glucose; Blood Pressure; Breath Tests; Caffeine; Calorimetry, Indirect; Catechin; Citrus; Dietary Supplements; Double-Blind Method; Energy Metabolism; Fatty Acids, Nonesterified; Glycerol; Heart Rate; Humans; Lactic Acid; Male; Overweight; Oxygen Consumption; Paullinia; Plant Extracts; Synephrine; Tea; Walking | 2006 |
13 other study(ies) available for sabinene and catechin
Article | Year |
---|---|
The polyphenolic content of fruit and vegetables and their antioxidant activities. What does a serving constitute?
Topics: Anthocyanins; Antioxidants; Beer; Benzopyrans; Catechin; Chlorogenic Acid; Chromans; Chromatography, High Pressure Liquid; Citrus; Flavonoids; Fruit; Hydrolysis; Onions; Phenols; Phlorhizin; Polymers; Quercetin; Rutin; Solanum lycopersicum; Tea; Vegetables; Wine | 1999 |
Partitioning of selected antioxidants in mayonnaise.
Topics: Acetic Acid; Antioxidants; Caffeic Acids; Catechin; Chromans; Chromatography, High Pressure Liquid; Citrus; Cooking; Coumaric Acids; Egg Yolk; Fatty Acids, Monounsaturated; Fish Oils; Food Analysis; Gallic Acid; Plant Oils; Propyl Gallate; Rapeseed Oil; Vitamin E | 1999 |
Inhibition of colonic aberrant crypt formation by the dietary flavonoids (+)-catechin and hesperidin.
Topics: Animals; Anticarcinogenic Agents; Beverages; Carcinogens; Catechin; Cell Transformation, Neoplastic; Citrus; Colon; Colonic Neoplasms; Diet; Drug Evaluation, Preclinical; Food Analysis; Hesperidin; Intestinal Mucosa; Male; Molecular Structure; Quinolines; Rats; Rats, Inbred F344; Tea; Wine | 2002 |
Simple detection method of powerful antiradical compounds in the raw extract of plants and its application for the identification of antiradical plant constituents.
Topics: Antioxidants; Biphenyl Compounds; Catechin; Chromans; Chromatography, High Pressure Liquid; Citrus; Free Radical Scavengers; Hypericum; Indicators and Reagents; Picrates; Plant Extracts; Psidium | 2003 |
Common tea formulations modulate in vitro digestive recovery of green tea catechins.
Topics: Animals; Beverages; Bile; Catechin; Chromatography, High Pressure Liquid; Citrus; Digestion; Drug Stability; Food Additives; Fruit; Hydrogen-Ion Concentration; In Vitro Techniques; Lipase; Milk; Oryza; Pancreatin; Pepsin A; Soy Milk; Tea | 2007 |
Inhibition of pectin methyl esterase activity by green tea catechins.
Topics: Camellia sinensis; Carboxylic Ester Hydrolases; Catechin; Citrus; Fluorometry; Plant Extracts; Solanum lycopersicum; Substrate Specificity; Tea | 2008 |
Interactions between pectic compounds and procyanidins are influenced by methylation degree and chain length.
Topics: Catechin; Citrus; Flavonoids; Food Handling; Fruit; Hexuronic Acids; Malus; Methylation; Pectins; Polymerization; Proanthocyanidins | 2013 |
Bioavailability of dietary (poly)phenols: a study with ileostomists to discriminate between absorption in small and large intestine.
Topics: Absorption; Adult; Aged; Beverages; Biological Availability; Catechin; Chalcones; Chlorogenic Acid; Chromatography, High Pressure Liquid; Citrus; Diet; Female; Hesperidin; Humans; Intestinal Absorption; Intestine, Large; Intestine, Small; Male; Malus; Middle Aged; Polyphenols; Quinic Acid; Tea; Vitis | 2013 |
The application of pomelo peel as a carrier for adsorption of epigallocatechin-3-gallate.
Topics: Adsorption; Catechin; Citrus; Drug Carriers; Fruit; Hydrogen-Ion Concentration; Kinetics; Microscopy, Electron, Scanning; Plant Extracts; Spectroscopy, Fourier Transform Infrared | 2018 |
Chitosan-catechin coating as an antifungal and preservable agent for postharvest satsuma oranges.
Topics: Antifungal Agents; Aspergillus niger; Catechin; Chitosan; Citrus; Food Preservation; Food Preservatives; Fruit; Penicillium; Plant Diseases | 2019 |
The Physiochemical Properties and Adsorption Characteristics of Processed Pomelo Peel as a Carrier for Epigallocatechin-3-Gallate.
Topics: Adsorption; Catechin; Citrus; Fruit; Kinetics; Thermodynamics; Water Pollutants, Chemical | 2020 |
Metabolic response of Citrus limon to Asian citrus psyllid infestation revealed by EESI-MS and HPLC.
Topics: Animals; Caffeic Acids; Catechin; Chromatography, High Pressure Liquid; Citrus; Hemiptera; Phenols; Plant Leaves; Principal Component Analysis; Spectrometry, Mass, Electrospray Ionization | 2020 |
Combined Ingestion of Tea Catechin and Citrus β-Cryptoxanthin Improves Liver Function via Adipokines in Chronic Obesity.
Topics: Adipokines; Animals; Beta-Cryptoxanthin; Catechin; Citrus; Eating; Humans; Liver; Mice; Obesity; Tea | 2023 |