Page last updated: 2024-08-22

sabinene and acrolein

sabinene has been researched along with acrolein in 9 studies

Research

Studies (9)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (11.11)18.2507
2000's0 (0.00)29.6817
2010's3 (33.33)24.3611
2020's5 (55.56)2.80

Authors

AuthorsStudies
Eckert, JW; Midland, SL; Sims, JJ; Stange, RR1
Cubaiu, L; D'Hallewin, G; Ladu, G; Venditti, T1
Böszörményi, A; Fekete, IP; Galgóczy, L; Homa, M; Kredics, L; Manikandan, P; Selvam, KP; Shobana, CS; Singh, YR; Vágvölgyi, C1
Duan, X; OuYang, Q; Tao, N1
Arnon-Rips, H; Cohen, Y; Porat, R; Poverenov, E; Saidi, L1
Hu, Y; Li, B; Li, Y; Liu, F; McClements, DJ; Pang, J; Zhou, Z1
Chen, Y; Duan, B; Gao, Z; Long, C; Ouyang, Q; Reymick, OO; Tao, N; Yang, B1
Duan, B; Long, J; Ouyang, Q; Tan, X; Tao, N; Zhang, Y1
Gu, H; Jia, M; Lu, Y; Lv, L1

Other Studies

9 other study(ies) available for sabinene and acrolein

ArticleYear
An antifungal compound produced by grapefruit and Valencia orange after wounding of the peel.
    Journal of natural products, 1993, Volume: 56, Issue:9

    Topics: Acrolein; Antifungal Agents; Citrus; Cladosporium; Magnetic Resonance Spectroscopy; Mass Spectrometry; Microbial Sensitivity Tests; Penicillium; Phenols; Plant Extracts; Spectrophotometry, Ultraviolet

1993
EFFECTIVENESS OF THREE GRAS COMPOUNDS IN THE IN VITRO CONTROL OF TWO PENICILLIUM ITALICUM STRAINS.
    Communications in agricultural and applied biological sciences, 2014, Volume: 79, Issue:3

    Topics: Acetaldehyde; Acetic Acid; Acrolein; Citrus; Food Preservation; Food Preservatives; Fumigation; Penicillium

2014
Antifungal Effect of Essential Oils against Fusarium Keratitis Isolates.
    Planta medica, 2015, Volume: 81, Issue:14

    Topics: Acrolein; Antifungal Agents; Cinnamomum zeylanicum; Citrus; Drug Interactions; Eucalyptus; Fusarium; Gaultheria; Humans; India; Juniperus; Keratitis; Microbial Sensitivity Tests; Natamycin; Oils, Volatile; Origanum

2015
Effect of applying cinnamaldehyde incorporated in wax on green mould decay in citrus fruits.
    Journal of the science of food and agriculture, 2018, Volume: 98, Issue:2

    Topics: Acrolein; Citrus; Flavonoids; Fruit; Fungicides, Industrial; Penicillium; Phenols; Plant Diseases; Waxes

2018
Covalent linkage of bioactive volatiles to a polysaccharide support as a potential approach for preparing active edible coatings and delivery systems for food products.
    Food chemistry, 2021, Feb-15, Volume: 338

    Topics: Acrolein; Acyclic Monoterpenes; Anti-Infective Agents; Benzaldehydes; Chitosan; Citrus; Cucurbitaceae; Edible Films; Food Microbiology; Food Preservation; Food Quality; Food Storage; Fruit; Fruit and Vegetable Juices; Hydrophobic and Hydrophilic Interactions; Polysaccharides

2021
Biopolymer Additives Enhance Tangeretin Bioavailability in Emulsion-Based Delivery Systems: An
    Journal of agricultural and food chemistry, 2021, Jan-20, Volume: 69, Issue:2

    Topics: Acrolein; Administration, Oral; Animals; Biological Availability; Biopolymers; Citrus; Drug Delivery Systems; Emulsions; Flavones; Gum Arabic; Hypromellose Derivatives; Kidney; Liver; Particle Size; Rats; Rats, Sprague-Dawley; Solubility

2021
Cinnamaldehyde promotes the defense response in postharvest citrus fruit inoculated with Penicillium digitatum and Geotrichum citri-aurantii.
    Pesticide biochemistry and physiology, 2021, Volume: 179

    Topics: Acrolein; Citrus; Geotrichum; Penicillium; Plant Diseases

2021
Integrated transcriptomic-metabolomic analysis reveals that cinnamaldehyde exposure positively regulates the phenylpropanoid pathway in postharvest Satsuma mandarin (Citrus unshiu).
    Pesticide biochemistry and physiology, 2023, Volume: 189

    Topics: Acrolein; Citrus; Flavonoids; Fruit; Transcriptome

2023
Effects of hesperidin combined with synephrine on the capture of acrolein in a mouse model, or in humans by citrus consumption.
    Food & function, 2023, Jun-06, Volume: 14, Issue:11

    Topics: Acrolein; Aldehydes; Animals; Citrus; Hesperidin; Humans; Mice; Synephrine

2023