resveratrol has been researched along with phenol in 8 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (12.50) | 18.2507 |
| 2000's | 2 (25.00) | 29.6817 |
| 2010's | 2 (25.00) | 24.3611 |
| 2020's | 3 (37.50) | 2.80 |
| Authors | Studies |
|---|---|
| Gülçin, I; Innocenti, A; Scozzafava, A; Supuran, CT | 1 |
| Johnson, JL; Maddipati, KR | 1 |
| Kaur, G; Pendurthi, UR; Raul, F; Roberti, M | 1 |
| Nowak, P; Olas, B; Ponczek, M; Wachowicz, B | 1 |
| Chang, Q; Liao, YH; Liu, CY; Liu, XM; Pan, RL; Yang, FF; Zhou, J; Zhou, M | 1 |
| Acton, JP; Bailey, SJ; Clifford, T; Cocksedge, SP; Martinez-Negrin, G | 1 |
| Alshatwi, AA; Castellano, S; Godos, J; Grosso, G; Guerrera, I; Micek, A; Paladino, N | 1 |
| Qu, H; Shi, P; Shi, T; Xie, M; Yu, M; Zhang, L | 1 |
1 review(s) available for resveratrol and phenol
| Article | Year |
|---|---|
The effect of dietary (poly)phenols on exercise-induced physiological adaptations: A systematic review and meta-analysis of human intervention trials.
Topics: Adaptation, Physiological; Adult; Humans; Isoflavones; Phenol; Phenols; Resveratrol | 2022 |
7 other study(ies) available for resveratrol and phenol
| Article | Year |
|---|---|
Carbonic anhydrase inhibitors. Antioxidant polyphenols effectively inhibit mammalian isoforms I-XV.
Topics: Antioxidants; Carbonic Anhydrase Inhibitors; Drug Design; Flavonoids; Isoenzymes; Phenols; Polyphenols | 2010 |
Paradoxical effects of resveratrol on the two prostaglandin H synthases.
Topics: Animals; Arachidonic Acid; Chromatography, High Pressure Liquid; Cyclooxygenase Inhibitors; Enzyme Activation; Female; Indomethacin; Isoenzymes; Male; Oxidation-Reduction; Phenol; Prostaglandin H2; Prostaglandin-Endoperoxide Synthases; Prostaglandins G; Prostaglandins H; Resveratrol; Sheep; Stilbenes | 1998 |
Suppression of human monocyte tissue factor induction by red wine phenolics and synthetic derivatives of resveratrol.
Topics: Cells, Cultured; Dietary Supplements; Drug Synergism; Gene Expression Regulation; Humans; Monocytes; Phenol; Quercetin; Resveratrol; Stilbenes; Structure-Activity Relationship; Thromboplastin; Wine | 2007 |
Resveratrol, a natural phenolic compound may reduce carbonylation proteins induced by peroxynitrite in blood platelets.
Topics: Antioxidants; Blood Platelets; Carbon; Colorimetry; Enzyme-Linked Immunosorbent Assay; Humans; Inflammation; Lipid Peroxidation; Oxygen; Peroxynitrous Acid; Phenol; Platelet Adhesiveness; Platelet Aggregation; Platelet Aggregation Inhibitors; Resveratrol; Stilbenes | 2006 |
Involvement of the inhibition of intestinal glucuronidation in enhancing the oral bioavailability of resveratrol by labrasol containing nanoemulsions.
Topics: Administration, Oral; Animals; Area Under Curve; Biological Availability; Caco-2 Cells; Emulsions; Glucuronosyltransferase; Glycerides; Humans; Intestinal Mucosa; Intestine, Small; Intestines; Male; Microsomes; Microsomes, Liver; Nanoparticles; Particle Size; Phenol; Rats; Rats, Wistar; Resveratrol; Stilbenes; Uridine Diphosphate | 2015 |
Association between alcoholic (poly)phenol-rich beverage consumption and cognitive status in older adults living in a Mediterranean area.
Topics: Aged; Alcohol Drinking; Beer; Beverages; Cognition; Humans; Phenol; Phenols; Resveratrol; Wine | 2023 |
Effects of Different Cooking Methods on Phenol Content and Antioxidant Activity in Sprouted Peanut.
Topics: Antioxidants; Arachis; Catechin; Cooking; Flavonoids; Phenol; Phenols; Resveratrol | 2023 |