pyridoxine has been researched along with lutein in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 1 (33.33) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (33.33) | 24.3611 |
2020's | 1 (33.33) | 2.80 |
Authors | Studies |
---|---|
Fein, JS; Gargon, N; Harlap, S; Karpeh, M; Kurtz, RC; Sun, M; Yu, GP; Zhang, ZF | 1 |
Glei, M; Schlörmann, W; Stuetz, W | 1 |
Barreira, L; Castañeda-Loaiza, V; Costa, C; Cruz, RMS; Gama, F; Lima, AR; Nunes, C; Salazar, M; Santos, T; Schüler, LM; Varela, J | 1 |
3 other study(ies) available for pyridoxine and lutein
Article | Year |
---|---|
Adenocarcinomas of the esophagus and gastric cardia: the role of diet.
Topics: Adenocarcinoma; Case-Control Studies; Diet; Dietary Fats; Dietary Fiber; Energy Intake; Esophageal Neoplasms; Humans; Iron; Logistic Models; Lutein; Minerals; Niacin; Nutritional Physiological Phenomena; Pyridoxine; Risk Factors; Stomach Neoplasms; Vitamins; Zinc | 1997 |
B-vitamins, carotenoids and α-/γ-tocopherol in raw and roasted nuts.
Topics: alpha-Tocopherol; Carotenoids; Chromatography, High Pressure Liquid; Corylus; Food Handling; gamma-Tocopherol; Juglans; Lutein; Micronutrients; Nuts; Pistacia; Prunus dulcis; Pyridoxine; Riboflavin; Thiamine; Vitamin B Complex; Zeaxanthins | 2017 |
Nutritional and Functional Evaluation of
Topics: Antioxidants; beta Carotene; Diet, Vegetarian; Humans; Inula; Lutein; Mesembryanthemum; Minerals; Nutritive Value; Oxidative Stress; Phenols; Plant Extracts; Pyridoxine; Salinity; Salt Stress; Salt-Tolerant Plants; Tannins; Thiamine | 2021 |