para red and 2-naphthol
para red has been researched along with 2-naphthol in 6 studies
*2-naphthol: RN given refers to parent cpd [MeSH]
*2-naphthol: RN given refers to parent cpd [MeSH]
Research
Studies (6)
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 6 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
Authors
| Authors | Studies |
|---|---|
| Johnson, GE; Parry, EM; Parry, JM; Quick, EL | 1 |
| Li, H; Li, J; Li, QX; Wang, J; Wei, K; Xu, T | 1 |
| Cerniglia, CE; Chen, H; Feng, J; He, GX; Pan, H | 1 |
| Khalikova, MA; Satínský, D; Smidrkalová, T; Solich, P | 1 |
| Zeng, X; Zhang, F; Zhu, L | 1 |
| Cox, JA; White, PA | 1 |
Other Studies
6 other study(ies) available for para red and 2-naphthol
| Article | Year |
|---|---|
Metabolic influences for mutation induction curves after exposure to Sudan-1 and para red.
Topics: Aryl Hydrocarbon Hydroxylases; Azo Compounds; Carcinogens; Cell Line, Tumor; Chromosome Breakage; Coloring Agents; Cytochrome P-450 CYP1A2; Cytochrome P-450 CYP2A6; Cytochrome P-450 CYP3A; Dose-Response Relationship, Drug; Humans; Hypoxanthine Phosphoribosyltransferase; Mutagens; Mutation; Naphthols | 2010 |
A sensitive and selective enzyme-linked immunosorbent assay for the analysis of Para red in foods.
Topics: Azo Compounds; Calibration; Cross Reactions; Enzyme-Linked Immunosorbent Assay; Food Analysis; Food Contamination; Haptens; Immune Sera; Naphthols | 2012 |
Evaluation of impact of exposure of Sudan azo dyes and their metabolites on human intestinal bacteria.
Topics: Anti-Bacterial Agents; Azo Compounds; Clostridium perfringens; Food Coloring Agents; Humans; Intestines; Lactobacillus; Microbial Sensitivity Tests; Microbial Viability; Naphthols | 2012 |
On-line SPE-UHPLC method using fused core columns for extraction and separation of nine illegal dyes in chilli-containing spices.
Topics: Azo Compounds; Capsicum; Chromatography, High Pressure Liquid; Coloring Agents; Food Analysis; Food Coloring Agents; Indicators and Reagents; Naphthols; Online Systems; Solid Phase Extraction; Spices | 2014 |
Fluorescence resonance energy transfer for investigation of the interaction of Para Red with serum albumins.
Topics: Animals; Azo Compounds; Cattle; Fluorescence Resonance Energy Transfer; Naphthols; Serum Albumin, Bovine; Thermodynamics | 2016 |
The mutagenic activity of select azo compounds in MutaMouse target tissues in vivo and primary hepatocytes in vitro.
Topics: Animals; Azo Compounds; Cells, Cultured; Hepatocytes; Mice; Mutagenicity Tests; Mutagens; Naphthols; Organ Specificity; Primary Cell Culture; Structure-Activity Relationship | 2019 |