n-hexane and lycopene
n-hexane has been researched along with lycopene in 5 studies
Research
Studies (5)
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 3 (60.00) | 24.3611 |
| 2020's | 2 (40.00) | 2.80 |
Authors
| Authors | Studies |
|---|---|
| Coulibaly, AY; Kehoe, PG; Kiendrebeogo, M; Lamien, CE; Millogo, JF; Nacoulma, OG; Sombie, PA | 1 |
| Cooperstone, JL; Frelka, JC; Heldman, DR; Phinney, DM; Schwartz, SJ | 1 |
| Briones-Labarca, V; Cañas-Sarazúa, R; Giovagnoli-Vicuña, C | 1 |
| Zuorro, A | 1 |
| Hara, K; Honda, M; Sakemi, Y; Sato, K; Shindo, K | 1 |
Other Studies
5 other study(ies) available for n-hexane and lycopene
| Article | Year |
|---|---|
Antioxidant and anti-inflammatory effects of Scoparia dulcis L.
Topics: Animals; Anti-Inflammatory Agents; Antioxidants; beta Carotene; Carotenoids; Hexanes; Lipid Peroxidation; Lipoxygenase Inhibitors; Lycopene; Plant Extracts; Rats; Rats, Wistar; Scoparia; Xanthine Oxidase | 2011 |
Effect of solvent addition sequence on lycopene extraction efficiency from membrane neutralized caustic peeled tomato waste.
Topics: Acetone; Carotenoids; Caustics; Ethanol; Food Handling; Fruit; Hexanes; Hydrogen-Ion Concentration; Industrial Waste; Lycopene; Solanum lycopersicum; Solvents | 2017 |
Optimization of extraction yield, flavonoids and lycopene from tomato pulp by high hydrostatic pressure-assisted extraction.
Topics: Antioxidants; Chemical Fractionation; Flavonoids; Fruit; Hexanes; Hydrostatic Pressure; Lycopene; Plant Extracts; Solanum lycopersicum; Solvents | 2019 |
Enhanced Lycopene Extraction from Tomato Peels by Optimized Mixed-Polarity Solvent Mixtures.
Topics: Acetone; Ethanol; Fruit; Hexanes; Lactates; Lycopene; Plant Extracts; Solanum lycopersicum; Solubility; Solvents; Temperature | 2020 |
Biological Activities of Z-Lycopenes Contained in Food.
Topics: 3T3-L1 Cells; Animals; Cell Differentiation; Chromatography, High Pressure Liquid; Food Handling; Hexanes; Isomerism; Lycopene; Magnetic Resonance Spectroscopy; Methanol; Mice; Solanum lycopersicum; Structure-Activity Relationship; Temperature | 2020 |