Page last updated: 2024-08-17

n-hexanal and citral

n-hexanal has been researched along with citral in 6 studies

Research

Studies (6)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (16.67)18.2507
2000's2 (33.33)29.6817
2010's3 (50.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Galizia, CG; Hölldobler, B; Menzel, R; Nägler, K1
Brossard, C; Dumont, JP; Rousseau, F1
Belletti, N; Covelli, A; Gardini, F; Kamdem, SS; Lanciotti, R; Patrignani, F1
Belletti, N; Gardini, F; Kamdem, SS; Lanciotti, R; Magnani, R1
Braschi, G; de Jong, A; Kok, J; Lanciotti, R; Patrignani, F; Siroli, L1
Braschi, G; De Angelis, M; Lanciotti, R; Patrignani, F; Serrazanetti, DI; Siroli, L1

Other Studies

6 other study(ies) available for n-hexanal and citral

ArticleYear
Odour coding is bilaterally symmetrical in the antennal lobes of honeybees (Apis mellifera).
    The European journal of neuroscience, 1998, Volume: 10, Issue:9

    Topics: Acyclic Monoterpenes; Aldehydes; Animals; Bees; Brain; Chemoreceptor Cells; Fluorescent Dyes; Functional Laterality; Hexanols; Monoterpenes; Neuropil; Odorants; Organic Chemicals; Pentanols; Pheromones; Styrenes; Terpenes

1998
Perceptual interactions between characteristic notes smelled above aqueous solutions of odorant mixtures.
    Chemical senses, 2007, Volume: 32, Issue:4

    Topics: Acyclic Monoterpenes; Adult; Aldehydes; Chromatography, Gas; Female; Humans; Male; Middle Aged; Monoterpenes; Octanols; Odorants; Smell; Solutions; Water

2007
Antimicrobial activity of aroma compounds against Saccharomyces cerevisiae and improvement of microbiological stability of soft drinks as assessed by logistic regression.
    Applied and environmental microbiology, 2007, Volume: 73, Issue:17

    Topics: Acyclic Monoterpenes; Aldehydes; Antifungal Agents; Beverages; Citrus; Colony Count, Microbial; Flavoring Agents; Food Preservation; Hot Temperature; Industrial Microbiology; Logistic Models; Monoterpenes; Oils, Volatile; Saccharomyces cerevisiae

2007
Effects of carvacrol, (E)-2-hexenal, and citral on the thermal death kinetics of Listeria monocytogenes.
    Journal of food protection, 2011, Volume: 74, Issue:12

    Topics: Acyclic Monoterpenes; Aldehydes; Anti-Bacterial Agents; Colony Count, Microbial; Consumer Product Safety; Cymenes; Food Microbiology; Food Preservation; Hot Temperature; Kinetics; Listeria monocytogenes; Models, Biological; Monoterpenes; Statistical Distributions

2011
Transcriptomic approach and membrane fatty acid analysis to study the response mechanisms of Escherichia coli to thyme essential oil, carvacrol, 2-(E)-hexanal and citral exposure.
    Journal of applied microbiology, 2018, Volume: 125, Issue:5

    Topics: Acyclic Monoterpenes; Aldehydes; Cell Membrane; Cymenes; Escherichia coli; Fatty Acids; Gene Expression Profiling; Monoterpenes; Oils, Volatile; Phytochemicals; Thymus Plant; Transcriptome

2018
Gene expression responses of Listeria monocytogenes Scott A exposed to sub-lethal concentrations of natural antimicrobials.
    International journal of food microbiology, 2018, Dec-02, Volume: 286

    Topics: Acyclic Monoterpenes; Aldehydes; Anti-Bacterial Agents; Cymenes; Fermentation; Food Microbiology; Foodborne Diseases; Listeria monocytogenes; Monoterpenes; Oils, Volatile; Oxidation-Reduction; Thymus Plant

2018