lactose has been researched along with diacetyl in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (33.33) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (66.67) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Jakubowska, J; Libudzisz, Z; Piakiewicz, A | 1 |
Font de Valdez, G; Taranto, MP; Torino, MI | 1 |
Monedero, V; Nadal, I; Pérez-Martínez, G; Rico, J; Yebra, MJ | 1 |
3 other study(ies) available for lactose and diacetyl
Article | Year |
---|---|
Evaluation of lactic acid Streptococci for the preparation of frozen concentrated starter cultures.
Topics: Animals; Caseins; Citrates; Cryoprotective Agents; Culture Media; Culture Techniques; Diacetyl; Freezing; Lactates; Lactococcus lactis; Lactose; Milk; Peptones | 1980 |
Citrate catabolism and production of acetate and succinate by Lactobacillus helveticus ATCC 15807.
Topics: Acetic Acid; Acetoin; Adenosine Triphosphate; Butylene Glycols; Citric Acid; Diacetyl; Fermentation; Hydrogen-Ion Concentration; Lactobacillus helveticus; Lactose; Multienzyme Complexes; NADH, NADPH Oxidoreductases; Succinic Acid | 2005 |
Diacetyl and acetoin production from whey permeate using engineered Lactobacillus casei.
Topics: Acetoin; Acetolactate Synthase; Biotechnology; Culture Media; Diacetyl; Fermentation; Genetic Engineering; L-Lactate Dehydrogenase; Lacticaseibacillus casei; Lactose; Milk Proteins; Mutation; Pyruvate Dehydrogenase Complex; Whey Proteins | 2009 |