keracyanin has been researched along with rutin in 6 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (33.33) | 29.6817 |
2010's | 4 (66.67) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Amić, D; Lucić, B | 1 |
Dai, RJ; Deng, YL; Liu, Y; Zahida, P; Zhang, JH | 1 |
Bucheli, P; Lu, YH; Song, W; Wang, HJ; Wei, DZ; Zhang, PF | 1 |
Park, MH | 1 |
Dong, AJ; Li, B; Wang, J; Yang, X; Zhang, H; Zhao, HT; Zhao, QY | 1 |
Jia, Y; Khalifa, I; Li, C; Li, J; Peng, J; Yu-Juan, X; Zhu, W | 1 |
6 other study(ies) available for keracyanin and rutin
Article | Year |
---|---|
Reliability of bond dissociation enthalpy calculated by the PM6 method and experimental TEAC values in antiradical QSAR of flavonoids.
Topics: Flavonoids; Free Radical Scavengers; Models, Biological; Quantitative Structure-Activity Relationship; Quantum Theory; Software; Thermodynamics | 2010 |
[Study on the flavonoids compounds of Thesium chinese].
Topics: Anthocyanins; Chromatography, High Pressure Liquid; Flavones; Flavonoids; Glucosides; Kaempferols; Molecular Structure; Monosaccharides; Plants, Medicinal; Rutin; Santalaceae; Spectrometry, Mass, Electrospray Ionization | 2009 |
Phytochemical profiles of different mulberry (Morus sp.) species from China.
Topics: 1-Deoxynojirimycin; Anthocyanins; Beverages; China; Chromatography, High Pressure Liquid; Flavonoids; Fruit; Glucosides; Morus; Plant Leaves; Resveratrol; Rutin; Species Specificity; Stilbenes | 2009 |
Sucrose delays senescence and preserves functional compounds in Asparagus officinalis L.
Topics: Anthocyanins; Asparagus Plant; Carbohydrates; Cell Wall; Ethylenes; Food Quality; Gene Expression Regulation, Plant; Glycosyltransferases; Pectins; Peroxidase; Plant Proteins; Rutin; Sucrose | 2016 |
Selective recognition and fast enrichment of anthocyanins by dummy molecularly imprinted magnetic nanoparticles.
Topics: Adsorption; Anthocyanins; Chemistry Techniques, Analytical; Flavanones; Magnetics; Magnetite Nanoparticles; Microscopy, Electron, Scanning; Molecular Imprinting; Polymers; Quercetin; Rutin; Solvents; Spectroscopy, Fourier Transform Infrared; X-Ray Diffraction | 2018 |
Anti-glycation and anti-hardening effects of microencapsulated mulberry polyphenols in high-protein-sugar ball models through binding with some glycation sites of whey proteins.
Topics: Anthocyanins; Fruit; Glucosides; Glycosylation; Hardness; Molecular Docking Simulation; Morus; Plant Extracts; Polyphenols; Quercetin; Sugars; Tandem Mass Spectrometry; Whey Proteins | 2019 |