Page last updated: 2024-08-21

carvacrol and tannins

carvacrol has been researched along with tannins in 4 studies

Research

Studies (4)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's3 (75.00)29.6817
2010's1 (25.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Liebert, F; Muhl, A2
Cervenka, L; Pejchalova, M; Peskova, I; Vytrasova, J1
Arzani, A; Rahimmalek, M; Tohidi, B1

Other Studies

4 other study(ies) available for carvacrol and tannins

ArticleYear
Growth and parameters of microflora in intestinal and faecal samples of piglets due to application of a phytogenic feed additive.
    Journal of animal physiology and animal nutrition, 2007, Volume: 91, Issue:9-10

    Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Animals, Newborn; Bacteria; Cellulose; Colony Count, Microbial; Cymenes; Dietary Supplements; Dose-Response Relationship, Drug; Feces; Intestines; Inulin; Lysine; Male; Monoterpenes; Random Allocation; Swine; Tannins; Thymol; Weight Gain

2007
No impact of a phytogenic feed additive on digestion and unspecific immune reaction in piglets.
    Journal of animal physiology and animal nutrition, 2007, Volume: 91, Issue:9-10

    Topics: Acute-Phase Proteins; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; C-Reactive Protein; Cellulose; Cymenes; Dietary Supplements; Digestion; Dose-Response Relationship, Drug; Duodenum; Haptoglobins; Ileum; Inulin; Lysine; Male; Monoterpenes; Pancreas; Swine; Tannins; Thymol

2007
Inhibition of Arcobacter butzleri, Arcobacter cryaerophilus, and Arcobacter skirrowii by plant oil aromatics.
    Journal of food protection, 2008, Volume: 71, Issue:1

    Topics: Acrolein; Arcobacter; Caffeic Acids; Colony Count, Microbial; Consumer Product Safety; Cymenes; Dose-Response Relationship, Drug; Eugenol; Food Preservation; Food Preservatives; Humans; Microbial Sensitivity Tests; Monoterpenes; Plant Oils; Species Specificity; Tannins; Thymol

2008
Essential oil composition, total phenolic, flavonoid contents, and antioxidant activity of Thymus species collected from different regions of Iran.
    Food chemistry, 2017, Apr-01, Volume: 220

    Topics: Acyclic Monoterpenes; Antioxidants; Cluster Analysis; Cymenes; Flavonoids; Gas Chromatography-Mass Spectrometry; Iran; Linear Models; Monoterpenes; Oils, Volatile; Phenols; Plant Extracts; Principal Component Analysis; Tannins; Terpenes; Thymol; Thymus Plant

2017
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