acrylamide has been researched along with phlorhizin in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (66.67) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 1 (33.33) | 2.80 |
Authors | Studies |
---|---|
Fang, H; Wang, G; Xia, X | 1 |
Fang, H; Lin, CT; Wang, G; Xia, X | 1 |
Guo, Y; Liu, T; Shen, H; Wang, F; Wen, Y; Yang, Y | 1 |
3 other study(ies) available for acrylamide and phlorhizin
Article | Year |
---|---|
Role of hydration in the conformational transitions between unliganded and liganded forms of loop 13 of the Na+/glucose cotransporter 1.
Topics: Acrylamide; Anilino Naphthalenesulfonates; Circular Dichroism; Glycerol; Hydrophobic and Hydrophilic Interactions; Kinetics; Ligands; Membrane Glycoproteins; Monosaccharide Transport Proteins; Phlorhizin; Protein Binding; Protein Conformation; Protein Denaturation; Sodium-Glucose Transporter 1; Spectrometry, Fluorescence; Thermodynamics; Tryptophan; Urea; Water | 2004 |
Binding of phlorizin to the C-terminal loop 13 of the Na(+)/glucose cotransporter does not depend on the [560-608] disulfide bond.
Topics: Acrylamide; Cystine; Membrane Glycoproteins; Monosaccharide Transport Proteins; Mutation; Phlorhizin; Protein Denaturation; Protein Structure, Secondary; Sodium-Glucose Transporter 1; Spectrometry, Fluorescence; Spectrometry, Mass, Matrix-Assisted Laser Desorption-Ionization; Urea | 2004 |
Mitigation effects of phlorizin immersion on acrylamide formation in fried potato strips.
Topics: Acrylamide; Cooking; Food Contamination; Food Handling; Hot Temperature; Humans; Malus; Phlorhizin; Plant Extracts; Plant Tubers; Solanum tuberosum; Taste | 2021 |