Page last updated: 2024-08-17

acrylamide and lysine

acrylamide has been researched along with lysine in 24 studies

Research

Studies (24)

TimeframeStudies, this research(%)All Research%
pre-19901 (4.17)18.7374
1990's3 (12.50)18.2507
2000's5 (20.83)29.6817
2010's12 (50.00)24.3611
2020's3 (12.50)2.80

Authors

AuthorsStudies
Atanasov, B; Kossekova, G; Miteva, M1
Cherniak, AY; Krajewska-Pietrasik, D; Rózalski, A1
Carne, AF; U, S1
Fujimura, T; Kikkawa, M; Mineki, R; Murayama, K; Shindo, N; Taka, H1
LIMA, IH; SMITH, MA; STAHMANN, MA1
Carlsson, U; Karlsson, M1
De La Cruz, EM; Dedova, IV; dos Remedios, CG; Nikolaeva, OP; Safer, D1
Fimland, G; Jutila, A; Kaewsrichan, J; Kinnunen, PK; Kristiansen, PE; Nissen-Meyer, J; Pirneskoski, J1
Delgado-Andrade, C; Morales, FJ; Rufián-Henares, JA1
Nikolov, PY; Yaylayan, VA1
Ho, J; Wong, KF1
Fiore, A; Fogliano, V; Palermo, M1
Akıllıoğlu, G; Delić, N; Gökmen, V; Mogol, BA; Serpen, A; Zilić, S1
Fang, X; Lee, YJ; Liu, WR; Raymond, JE; Wooley, KL; Wu, B; Zeng, Y1
Helou, C; Jacolot, P; Loaëc, G; Niquet-Léridon, C; Tessier, FJ1
Cheng, L; Jin, C; Zhang, Y1
Gökmen, V; Hamzalıoğlu, A1
de Almeida Lima, D; Markowicz Bastos, DH; Sampaio, GR; Soares, RA; Trevisan, AJ1
Arvedson, T; Campuzano, ID; Cee, VJ; McCarter, JD; Onea, D; Rowe, T; San Miguel, T1
Abdallah, J; Mihoub, M; Richarme, G1
Mildner-Szkudlarz, S; Piechowska, P; Przygoński, K; Wojtowicz, E; Zawirska-Wojtasiak, R1
Chen, J; He, Z; Jiao, Y; Li, Y; Liu, G; Qin, F; Quan, W; Wang, Z; Xue, C; Zeng, M1
Li, Z; Yang, B; Yu, Z; Zhang, F1
Bradley, M; Klausen, M; Lilienkampf, A; Shaw, PA1

Other Studies

24 other study(ies) available for acrylamide and lysine

ArticleYear
Characterization of pyridoxal phosphate as an optical label for measuring electrostatic potentials in proteins.
    Journal of photochemistry and photobiology. B, Biology, 1996, Volume: 32, Issue:1-2

    Topics: Acrylamide; Acrylamides; Affinity Labels; Hydrogen-Ion Concentration; Kinetics; Lysine; Models, Molecular; Potentiometry; Protein Binding; Protein Conformation; Proteins; Pyridoxal Phosphate; Spectrometry, Fluorescence; Spectrophotometry

1996
[Use of synthetic antigens in studies of antigenic specificity of Proteus mirabilis 027 lipopolysaccharide].
    Medycyna doswiadczalna i mikrobiologia, 1995, Volume: 47, Issue:3-4

    Topics: Acrylamide; Acrylamides; Amides; Carbohydrate Sequence; Epitopes; Lipopolysaccharides; Lysine; Molecular Sequence Data; O Antigens; Peptides; Proteus mirabilis; Serotyping; Species Specificity

1995
Chemical modification of proteins for sequence analysis.
    Methods in molecular biology (Clifton, N.J.), 1997, Volume: 64

    Topics: Acrylamide; Acrylamides; Alkylation; Amino Acids; Cysteine; Formates; Iodoacetates; Iodoacetic Acid; Lysine; Oxidation-Reduction; Phenylthiohydantoin; Proteins; Pyridines; Sequence Analysis; Succinic Anhydrides

1997
In situ alkylation with acrylamide for identification of cysteinyl residues in proteins during one- and two-dimensional sodium dodecyl sulphate-polyacrylamide gel electrophoresis.
    Proteomics, 2002, Volume: 2, Issue:12

    Topics: Acrylamide; Alkylation; Animals; Cattle; Cell Fractionation; Cysteine; Electrophoresis, Polyacrylamide Gel; Lysine; Mice; Mitochondria, Liver; Muramidase; Proteins; Serum Albumin, Bovine

2002
A COMPARISON OF THE RESOLVING POWER OF ACRYLAMIDE GEL ELECTROPHORESIS AND CARBOXYMETHYLCELLULOSE CHROMATOGRAPHY FOR POLYLYSINE.
    Analytical biochemistry, 1965, Volume: 10

    Topics: Acrylamide; Carboxymethylcellulose Sodium; Chromatography; Electrophoresis; Lysine; Molecular Weight; Peptides; Polylysine; Research

1965
Protein adsorption orientation in the light of fluorescent probes: mapping of the interaction between site-directly labeled human carbonic anhydrase II and silica nanoparticles.
    Biophysical journal, 2005, Volume: 88, Issue:5

    Topics: Acrylamide; Adsorption; Anisotropy; Arginine; Biotechnology; Carbonic Anhydrase II; Chromatography, Gel; Circular Dichroism; Escherichia coli; Fluorescent Dyes; Histidine; Humans; Hydrogen-Ion Concentration; Lysine; Models, Molecular; Mutagenesis, Site-Directed; Mutation; Naphthalenesulfonates; Protein Binding; Protein Conformation; Protein Structure, Tertiary; Proteins; Silicon; Software; Spectrometry, Fluorescence; Spectrophotometry; Sulfhydryl Compounds

2005
Thymosin beta4 induces a conformational change in actin monomers.
    Biophysical journal, 2006, Feb-01, Volume: 90, Issue:3

    Topics: Acrylamide; Actins; Adenosine Triphosphate; Animals; Calorimetry, Differential Scanning; Cysteine; Electrophoresis, Polyacrylamide Gel; Fluorescence Resonance Energy Transfer; Hot Temperature; Kinetics; Lysine; Models, Molecular; Molecular Conformation; Nucleotides; Protein Binding; Protein Conformation; Protein Structure, Tertiary; Purines; Rabbits; Solvents; Spectrometry, Fluorescence; Temperature; Thymosin

2006
Mutational analysis and membrane-interactions of the beta-sheet-like N-terminal domain of the pediocin-like antimicrobial peptide sakacin P.
    Biochimica et biophysica acta, 2006, Volume: 1764, Issue:6

    Topics: Acrylamide; Amino Acid Sequence; Antimicrobial Cationic Peptides; Bacteriocins; DNA Mutational Analysis; Liposomes; Lysine; Models, Molecular; Molecular Sequence Data; Mutagenesis; Protein Structure, Secondary; Protein Structure, Tertiary; Sequence Homology, Amino Acid

2006
Relationship between acrylamide and thermal-processing indexes in commercial breakfast cereals: a survey of Spanish breakfast cereals.
    Molecular nutrition & food research, 2006, Volume: 50, Issue:8

    Topics: Acrylamide; Chromatography, Liquid; Edible Grain; Food Handling; Furaldehyde; Hot Temperature; Lysine; Maillard Reaction; Mass Spectrometry; Spain

2006
Formation of Pent-4-en-1-amine, the counterpart of acrylamide from lysine and its conversion into piperidine in lysine/glucose reaction mixtures.
    Journal of agricultural and food chemistry, 2010, Apr-14, Volume: 58, Issue:7

    Topics: Acrylamide; Chemical Phenomena; Glucose; Lysine; Piperidines

2010
Stabilization of ferrochelatase via lysine residues on the carboxyl terminal extension.
    Protein and peptide letters, 2013, Volume: 20, Issue:9

    Topics: Acrylamide; Animals; Chironomidae; Enzyme Stability; Ferrochelatase; Guanidine; Insect Proteins; Lysine; Mutation; Protein Conformation; Protein Denaturation; Spectrometry, Fluorescence; Structural Homology, Protein; Tryptophan

2013
Okara promoted acrylamide and carboxymethyl-lysine formation in bakery products.
    Journal of agricultural and food chemistry, 2012, Oct-10, Volume: 60, Issue:40

    Topics: Acrylamide; Cooking; Dietary Fiber; Flour; Food Analysis; Furaldehyde; Lysine; Maillard Reaction; Plant Proteins; Polysaccharides; Soy Foods

2012
Effects of extrusion, infrared and microwave processing on Maillard reaction products and phenolic compounds in soybean.
    Journal of the science of food and agriculture, 2014, Jan-15, Volume: 94, Issue:1

    Topics: Acrylamide; Antioxidants; Color; Flavonoids; Food Handling; Furaldehyde; Glycine max; Hot Temperature; Infrared Rays; Lysine; Maillard Reaction; Microwaves; Phenols; Seeds; Soybean Proteins

2014
A genetically encoded acrylamide functionality.
    ACS chemical biology, 2013, Aug-16, Volume: 8, Issue:8

    Topics: Acrylamide; Amino Acyl-tRNA Synthetases; Escherichia coli; Glutathione; Kinetics; Lysine; Mercaptoethanol; Molecular Structure; Spectrometry, Mass, Electrospray Ionization

2013
Acrylamide, 5-hydroxymethylfurfural and N(ε)-carboxymethyl-lysine in coffee substitutes and instant coffees.
    Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment, 2014, Volume: 31, Issue:4

    Topics: Acrylamide; Coffee; Food Analysis; Food Contamination; Furaldehyde; Lysine; Reproducibility of Results

2014
Investigation of variations in the acrylamide and N(ε) -(carboxymethyl) lysine contents in cookies during baking.
    Journal of food science, 2014, Volume: 79, Issue:5

    Topics: Acrylamide; Antioxidants; Bread; Chromatography, Liquid; Cooking; Diet; Food Contamination; Hot Temperature; Humans; Lysine; Maillard Reaction; Mass Spectrometry

2014
Investigation of the reactions of acrylamide during in vitro multistep enzymatic digestion of thermally processed foods.
    Food & function, 2015, Volume: 6, Issue:1

    Topics: Acrylamide; Asparagine; Bread; Carcinogens; Cooking; Cystine; Dietary Carbohydrates; Digestion; Food Contamination; Gastric Juice; Hot Temperature; Humans; Intestinal Secretions; Lysine; Models, Molecular; Molecular Structure; Plant Roots; Schiff Bases; Solanum tuberosum

2015
Influence of home cooking conditions on Maillard reaction products in beef.
    Food chemistry, 2016, Apr-01, Volume: 196

    Topics: Acrylamide; Color; Cooking; Diet, Diabetic; Hot Temperature; Humans; Lysine; Maillard Reaction; Red Meat

2016
High-Throughput Mass Spectrometric Analysis of Covalent Protein-Inhibitor Adducts for the Discovery of Irreversible Inhibitors: A Complete Workflow.
    Journal of biomolecular screening, 2016, Volume: 21, Issue:2

    Topics: Acrylamide; Cysteine; High-Throughput Screening Assays; Lysine; Mass Spectrometry; Proteins; Solid Phase Extraction

2016
Protein Repair from Glycation by Glyoxals by the DJ-1 Family Maillard Deglycases.
    Advances in experimental medicine and biology, 2017, Volume: 1037

    Topics: Acrylamide; Animals; Arginine; Bacteria; Bacterial Proteins; Cysteine; Glycation End Products, Advanced; Glycosylation; Glyoxal; Humans; Lysine; Maillard Reaction; Protein Deglycase DJ-1; Protein Processing, Post-Translational

2017
Bioactivity of selected materials for coffee substitute.
    PloS one, 2018, Volume: 13, Issue:11

    Topics: Acrylamide; Antioxidants; Beverages; Carbolines; Cichorium intybus; Cynara scolymus; Furans; Harmine; Lysine; Phytochemicals

2018
Simultaneous generation of acrylamide, β-carboline heterocyclic amines and advanced glycation ends products in an aqueous Maillard reaction model system.
    Food chemistry, 2020, Dec-01, Volume: 332

    Topics: Acrylamide; Amines; Asparagine; Carbolines; Chromatography, Gas; Chromatography, High Pressure Liquid; Glucose; Glycation End Products, Advanced; Harmine; Hot Temperature; Lysine; Maillard Reaction; Models, Biological; Pyruvaldehyde

2020
A lysine and amide functionalized polymer-based polar stationary phase for hydrophilic interaction chromatography.
    Journal of chromatography. A, 2023, Oct-11, Volume: 1708

    Topics: Acrylamide; Amides; Amines; Chromatography; Lysine

2023
Fluorophore-Tagged Poly-Lysine RAFT Agents: Controlled Synthesis of Trackable Cell-Penetrating Peptide-Polymers.
    ACS macro letters, 2023, 10-17, Volume: 12, Issue:10

    Topics: Acrylamide; Cell-Penetrating Peptides; Lysine; Polymers; Styrene

2023
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