1-propanol has been researched along with valine in 11 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 9 (81.82) | 18.7374 |
| 1990's | 1 (9.09) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (9.09) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Radler, F; Vollbrecht, D | 2 |
| Vollbrecht, D | 1 |
| Caldas, LR; De Souza, CM; Gomes, RA; Mayr, LM | 1 |
| Faulstich, H; Goodman, M; Naider, F; Patel, DJ; Tonelli, AE; Wieland, T | 1 |
| Gerraughty, RJ; Needham, TE; Paruta, AN | 1 |
| Caroline, DF; Harding, RW; Kuwana, H; Wagner, RP | 1 |
| Hammerle, OA; Snyder, DG; Stillings, BR | 1 |
| Bećarević, A; Kanazir, D; Sein, KT | 1 |
| Dickinson, JR | 1 |
| Camarasa, C; Clement, T; Mouret, JR; Perez, M; Sablayrolles, JM; Sanchez, I | 1 |
11 other study(ies) available for 1-propanol and valine
| Article | Year |
|---|---|
[The formation of higher alcohols by amino acid auxotrophic mutants of Saccharomyces cerevisiae. III. Higher alcohols as byproducts of the biosynthesis of amino acids tauthor's transl)].
Topics: 1-Propanol; Alcohols; Amino Acids; Butanols; Ethanol; Isoleucine; Leucine; Mutation; Saccharomyces cerevisiae; Threonine; Valine | 1975 |
[The formation of higher alcohols by amino acid auxotrophic mutants of Saccharomyces cerevisiae. I. The conversion of amino acids to higher alcohols (author's transl)].
Topics: 1-Propanol; Alcohols; Amino Acids; Butanols; Culture Media; Fermentation; Glucose; Isoleucine; Leucine; Mutation; Nitrogen; Saccharomyces cerevisiae; Threonine; Time Factors; Valine | 1973 |
[The formation of higher alcohols by amino acid auxotrophic mutants of Saccharomyces cerevisiae. II. The influence of threonine, isoleucine, valine and leucine (author's transl)].
Topics: 1-Propanol; Alcohols; Amino Acids; Butanols; Chromatography, Gas; Chromatography, Ion Exchange; Fermentation; Isoleucine; Ketoglutaric Acids; Leucine; Mutation; Pyruvates; Saccharomyces cerevisiae; Threonine; Valine | 1974 |
[The effects of reductone on irradiated E. coli].
Topics: 1-Propanol; Adenine; Aldehydes; Bacterial Proteins; Caffeine; Carbon Isotopes; Cell Survival; DNA, Bacterial; Escherichia coli; Ketones; Oxidative Phosphorylation; Oxygen Consumption; Phosphorus Isotopes; Radiation Effects; RNA, Bacterial; Time Factors; Ultraviolet Rays; Uracil; Valine | 1970 |
Experimental and calculated conformational characteristics of the cyclic decapeptide antamanide.
Topics: 1-Propanol; Alanine; Chemical Phenomena; Chemistry, Physical; Chloroform; Circular Dichroism; Deuterium; Dioxins; Ethanol; Fluorine; Magnetic Resonance Spectroscopy; Mathematics; Methanol; Models, Chemical; Models, Structural; Peptides; Peptides, Cyclic; Phenylalanine; Proline; Protein Conformation; Ultraviolet Rays; Valine | 1971 |
Solubility of amino acids in pure solvent systems.
Topics: 1-Propanol; Alanine; Amino Acids; Ethanol; Glycine; Hydrogen-Ion Concentration; Methanol; Phenylalanine; Solubility; Solvents; Structure-Activity Relationship; Valine; Water | 1971 |
An acetohydroxy acid synthetase from Neurospora crassa.
Topics: 1-Propanol; Acetaldehyde; Enterobacter; Hydrogen-Ion Concentration; Hydroxybutyrates; Isoleucine; Lactates; Leucine; Ligases; Neurospora; Pantothenic Acid; Pyruvates; Sulfates; Temperature; Thiamine Pyrophosphate; Valine | 1968 |
Sequence of limiting amino acids in fish protein concentrate produced by isopropyl alcohol extraction of red hake (Urophycis chuss).
Topics: 1-Propanol; Amino Acids; Animals; Arginine; Body Weight; Feeding Behavior; Fish Products; Glutamates; Histidine; Isoleucine; Leucine; Lysine; Male; Methionine; Nutritional Physiological Phenomena; Phenylalanine; Proteins; Rats; Threonine; Tryptophan; Valine | 1969 |
A simple modified method for the extraction of rat liver sRNA.
Topics: 1-Propanol; Animals; Carbon Isotopes; Centrifugation; Chemical Precipitation; Chromatography, Ion Exchange; Ethanol; Leucine; Liver; Lysine; Male; Methods; Phenylalanine; Rats; RNA, Transfer; Tritium; Valine | 1969 |
'Fusel' alcohols induce hyphal-like extensions and pseudohyphal formation in yeasts.
Topics: 1-Propanol; Alcohols; Butanols; Cell Division; DNA Replication; DNA-Binding Proteins; Ethanol; Fungal Proteins; Hexanols; Isoleucine; Leucine; Methanol; Nitrogen; Pentanols; Phenylethyl Alcohol; Protein Kinases; Saccharomyces cerevisiae; Saccharomyces cerevisiae Proteins; Species Specificity; Valine; Yeasts | 1996 |
Metabolic responses of Saccharomyces cerevisiae to valine and ammonium pulses during four-stage continuous wine fermentations.
Topics: 1-Propanol; Amino Acids; Fermentation; Glycerol; Nitrogen; Pentanols; Quaternary Ammonium Compounds; Saccharomyces cerevisiae; Succinic Acid; Valine; Wine | 2013 |