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pectin degradation III

Proteins (4)

ProteinSynonymsTaxonomy
ExopolygalacturonaseBacteroides thetaiotaomicron VPI-5482
Uronate isomeraseEC 5.3.1.12; Glucuronate isomerase; Uronic isomeraseBacteroides thetaiotaomicron VPI-5482
Pectinesterase Bacteroides thetaiotaomicron VPI-5482
Pectinesterase Bacteroides thetaiotaomicron VPI-5482

Compounds (4)

CompoundDescription
methanolA colorless, flammable liquid used in the manufacture of FORMALDEHYDE and ACETIC ACID, in chemical synthesis, antifreeze, and as a solvent. Ingestion of methanol is toxic and may cause blindness.
WaterA clear, odorless, tasteless liquid that is essential for most animal and plant life and is an excellent solvent for many substances. The chemical formula is hydrogen oxide (H2O). (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed)
pectinsHigh molecular weight polysaccharides present in the cell walls of all plants. Pectins cement cell walls together. They are used as emulsifiers and stabilizers in the food industry. They have been tried for a variety of therapeutic uses including as antidiarrheals, where they are now generally considered ineffective, and in the treatment of hypercholesterolemia.
polygalacturonic acidRN given refers to cpd with unknown MF; homogalacturonan may be either methylated or acetylated; structure