| Protein | Synonyms | Taxonomy |
|---|
| Glucosylglycerol-phosphate synthase | EC 2.4.1.213; Glucosyl-glycerol-phosphate synthase; GG-phosphate synthase; GGPS | Synechocystis sp. PCC 6803 substr. Kazusa |
| Glycerol-3-phosphate dehydrogenase [NAD(P)+] | EC 1.1.1.94; NAD(P)H-dependent glycerol-3-phosphate dehydrogenase | Synechocystis sp. PCC 6803 substr. Kazusa |
| Glucosylglycerol-phosphate phosphatase | GGP-P; EC 3.1.3.69; Glucosylglycerol 3-phosphatase; Salt tolerance protein A | Synechocystis sp. PCC 6803 substr. Kazusa |
| Glucose-1-phosphate adenylyltransferase | EC 2.7.7.27; ADP-glucose pyrophosphorylase; ADPGlc PPase; ADP-glucose synthase | Synechocystis sp. PCC 6803 substr. Kazusa |
| Compound | Description |
|---|
| diphosphoric acid | |
| hydronium ion | |
| Orthophosphate | |
| Sodium Chloride | A ubiquitous sodium salt that is commonly used to season food. |
| adenosine diphosphate | Adenosine 5'-(trihydrogen diphosphate). An adenine nucleotide containing two phosphate groups esterified to the sugar moiety at the 5'-position. |
| Water | A clear, odorless, tasteless liquid that is essential for most animal and plant life and is an excellent solvent for many substances. The chemical formula is hydrogen oxide (H2O). (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed) |
| 2-O-(alpha-D-glucopyranosyl)glycerol | |
| adenosine triphosphate | An adenine nucleotide containing three phosphate groups esterified to the sugar moiety. In addition to its crucial roles in metabolism adenosine triphosphate is a neurotransmitter. |
| Glucose-6-Phosphate | An ester of glucose with phosphoric acid, made in the course of glucose metabolism by mammalian and other cells. It is a normal constituent of resting muscle and probably is in constant equilibrium with fructose-6-phosphate. (Stedman, 26th ed) |
| alpha-glycerophosphoric acid | |
| glucose-1-phosphate | RN given refers to (alpha-D-Glc)-isomer |
| adenosine diphosphate glucose | Serves as the glycosyl donor for formation of bacterial glycogen, amylose in green algae, and amylopectin in higher plants. |