| Protein | Synonyms | Taxonomy |
|---|---|---|
| Isoflavonoid 7-O-beta-apiosyl-glucoside beta-glycosidase | EC 3.2.1.161; Beta-glycosidase | Dalbergia nigrescens |
| Compound | Description |
|---|---|
| Water | A clear, odorless, tasteless liquid that is essential for most animal and plant life and is an excellent solvent for many substances. The chemical formula is hydrogen oxide (H2O). (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed) |