| Protein | Synonyms | Taxonomy |
|---|
| Abscisic acid 8'-hydroxylase 1 | ABA 8'-hydroxylase 1; EC 1.14.14.137; Cytochrome P450 707A1 | Arabidopsis thaliana (thale cress) |
| Abscisic-aldehyde oxidase | EC 1.2.3.14; Aldehyde oxidase 3; AO-3; AtAO-3; AtAO4; Indole-3-acetaldehyde oxidase; IAA oxidase; 1.2.3.7 | Arabidopsis thaliana (thale cress) |
| Neoxanthin synthase | | Solanum lycopersicum (tomato) |
| Xanthoxin dehydrogenase | EC 1.1.1.288; Protein ABSCISIC ACID DEFICIENT 2; Protein GLUCOSE INSENSITIVE 1; Protein IMPAIRED SUCROSE INDUCTION 4; Protein SALOBRENO 3; Protein SALT RESISTANT 1; Protein SUGAR INSENSITIVE 4; Short-chain alcohol dehydrogenase ABA2; Short-chain dehydroge | Arabidopsis thaliana (thale cress) |
| 9-cis-epoxycarotenoid dioxygenase NCED9, chloroplastic | AtNCED9; EC 1.13.11.51 | Arabidopsis thaliana (thale cress) |
| Compound | Description |
|---|
| hydronium ion | |
| NADH | |
| Hydrogen Peroxide | A strong oxidizing agent used in aqueous solution as a ripening agent, bleach, and topical anti-infective. It is relatively unstable and solutions deteriorate over time unless stabilized by the addition of acetanilide or similar organic materials. |
| Water | A clear, odorless, tasteless liquid that is essential for most animal and plant life and is an excellent solvent for many substances. The chemical formula is hydrogen oxide (H2O). (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed) |
| Oxygen | An element with atomic symbol O, atomic number 8, and atomic weight [15.99903; 15.99977]. It is the most abundant element on earth and essential for respiration. |
| neoxanthin | one of the main carotenoids in chloroplasts of higher plants and algae; RN given refers to (9'-cis)-isomer |
| neoxanthin | one of the main carotenoids in chloroplasts of higher plants and algae; RN given refers to (9'-cis)-isomer |
| abscisic acid | Abscission-accelerating plant growth substance isolated from young cotton fruit, leaves of sycamore, birch, and other plants, and from potatoes, lemons, avocados, and other fruits. |
| NAD | A coenzyme composed of ribosylnicotinamide 5'-diphosphate coupled to adenosine 5'-phosphate by pyrophosphate linkage. It is found widely in nature and is involved in numerous enzymatic reactions in which it serves as an electron carrier by being alternately oxidized (NAD+) and reduced (NADH). (Dorland, 27th ed) |
| creolin | from refined coal tar oils |