| Protein | Synonyms | Taxonomy |
|---|
| KHG/KDPG aldolase | | Escherichia coli K-12 |
| 5-keto-D-gluconate 5-reductase | EC 1.1.1.69 | Escherichia coli K-12 |
| Thermosensitive gluconokinase | EC 2.7.1.12; Gluconate kinase 1 | Escherichia coli K-12 |
| Phosphogluconate dehydratase | EC 4.2.1.12; 6-phosphogluconate dehydratase; Entner-Doudoroff dehydrase | Escherichia coli K-12 |
| Glyoxylate/hydroxypyruvate reductase B | EC 1.1.1.79; EC 1.1.1.81; 2-ketoaldonate reductase; 2-ketogluconate reductase; 2KR; 1.1.1.215 | Escherichia coli K-12 |
| 6-phosphogluconate dehydrogenase, decarboxylating | EC 1.1.1.44 | Escherichia coli K-12 |
| 2,5-diketo-D-gluconic acid reductase A | 2,5-DKG reductase A; 2,5-DKGR A; 25DKGR-A; EC 1.1.1.274; AKR5C | Escherichia coli K-12 |
| 2,5-diketo-D-gluconic acid reductase B | 2,5-DKG reductase B; 2,5-DKGR B; 25DKGR-B; EC 1.1.1.346; AKR5D | Escherichia coli K-12 |
| 2,3-diketo-L-gulonate reductase | 2,3-DKG reductase; EC 1.1.1.130; 3-dehydro-L-gulonate 2-dehydrogenase | Escherichia coli K-12 |
| L-idonate 5-dehydrogenase (NAD(P)(+)) | EC 1.1.1.264 | Escherichia coli K-12 |
| Compound | Description |
|---|
| hydronium ion | |
| pyruvic acid | An intermediate compound in the metabolism of carbohydrates, proteins, and fats. In thiamine deficiency, its oxidation is retarded and it accumulates in the tissues, especially in nervous structures. (From Stedman, 26th ed) |
| gluconic acid | zinc gluconate has anti-inflammatory activity; RN given refers to (D)-isomer; all RRs refers to (D)-isomer unless otherwise noted |
| Carbon Dioxide | A colorless, odorless gas that can be formed by the body and is necessary for the respiration cycle of plants and animals. |
| Adenosine Triphosphate | An adenine nucleotide containing three phosphate groups esterified to the sugar moiety. In addition to its crucial roles in metabolism adenosine triphosphate is a neurotransmitter. |
| adenosine diphosphate | Adenosine 5'-(trihydrogen diphosphate). An adenine nucleotide containing two phosphate groups esterified to the sugar moiety at the 5'-position. |
| Water | A clear, odorless, tasteless liquid that is essential for most animal and plant life and is an excellent solvent for many substances. The chemical formula is hydrogen oxide (H2O). (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed) |
| 2-keto-3-deoxy-6-phosphogluconate | structure given in first source; an intermediate in glucose metabolism |
| provitamin c | RN given refers to parent cpd; NM refers to (L-xylo)-isomer; structure |
| Glyceraldehyde 3-Phosphate | An aldotriose which is an important intermediate in glycolysis and in tryptophan biosynthesis. |
| 2,5-diketogluconate | RN given refers to calcium salt |
| ribulose 5-phosphate | RN given refers to cpd without isomeric designation |
| creolin | from refined coal tar oils |