Page last updated: 2024-10-06
Abscisic acid homeostasis
Proteins (2)
| Protein | Synonyms | Taxonomy |
|---|
| Os03g0810800 protein | | Oryza sativa Japonica Group (Japanese rice) |
| Uncharacterized protein | | Oryza sativa Japonica Group (Japanese rice) |
Compounds (13)
| Compound | Description |
|---|
| hydronium ion | |
| uridine diphosphate | A uracil nucleotide containing a pyrophosphate group esterified to C5 of the sugar moiety. |
| NADH | |
| Glucose | A primary source of energy for living organisms. It is naturally occurring and is found in fruits and other parts of plants in its free state. It is used therapeutically in fluid and nutrient replacement. |
| Hydrogen Peroxide | A strong oxidizing agent used in aqueous solution as a ripening agent, bleach, and topical anti-infective. It is relatively unstable and solutions deteriorate over time unless stabilized by the addition of acetanilide or similar organic materials. |
| Water | A clear, odorless, tasteless liquid that is essential for most animal and plant life and is an excellent solvent for many substances. The chemical formula is hydrogen oxide (H2O). (McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed) |
| Oxygen | An element with atomic symbol O, atomic number 8, and atomic weight [15.99903; 15.99977]. It is the most abundant element on earth and essential for respiration. |
| nad | A coenzyme composed of ribosylnicotinamide 5'-diphosphate coupled to adenosine 5'-phosphate by pyrophosphate linkage. It is found widely in nature and is involved in numerous enzymatic reactions in which it serves as an electron carrier by being alternately oxidized (NAD+) and reduced (NADH). (Dorland, 27th ed) |
| neoxanthin | one of the main carotenoids in chloroplasts of higher plants and algae; RN given refers to (9'-cis)-isomer |
| neoxanthin | one of the main carotenoids in chloroplasts of higher plants and algae; RN given refers to (9'-cis)-isomer |
| xanthoxin | RN given refers to cpd with unspecified isomeric designation; cleavage of 9-cis-epoxycarotenoids (violaxanthin) to xanthoxin, catalyzed by 9-cis-epoxycarotenoid dioxygenase, is the key regulatory step of ABSCISIC ACID biosynthesis; structure |
| abscisic acid-beta-d-glucopyranosyl ester | from Citrus junos fruit waste from food processing industry; structure in first source |
| uridine diphosphate glucose | A key intermediate in carbohydrate metabolism. Serves as a precursor of glycogen, can be metabolized into UDPgalactose and UDPglucuronic acid which can then be incorporated into polysaccharides as galactose and glucuronic acid. Also serves as a precursor of sucrose lipopolysaccharides, and glycosphingolipids. |