vanillin has been researched along with Muscle Contraction in 1 studies
Vanilla: A plant genus of the family ORCHIDACEAE that is the source of the familiar flavoring used in foods and medicines (FLAVORING AGENTS).
Muscle Contraction: A process leading to shortening and/or development of tension in muscle tissue. Muscle contraction occurs by a sliding filament mechanism whereby actin filaments slide inward among the myosin filaments.
| Excerpt | Relevance | Reference |
|---|---|---|
| "The treatment of vanillin decreased the contractile responses induced by Ca2+ addition." | 1.72 | Vanillin Induces Relaxation in Rat Mesenteric Resistance Arteries by Inhibiting Extracellular Ca ( Byeon, S; Choi, S; Choi, SK; Haam, CE; Lee, YH; Oh, EY, 2022) |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (100.00) | 2.80 |
| Authors | Studies |
|---|---|
| Choi, S | 1 |
| Haam, CE | 1 |
| Oh, EY | 1 |
| Byeon, S | 1 |
| Choi, SK | 1 |
| Lee, YH | 1 |
1 other study available for vanillin and Muscle Contraction
| Article | Year |
|---|---|
Vanillin Induces Relaxation in Rat Mesenteric Resistance Arteries by Inhibiting Extracellular Ca
Topics: Animals; Benzaldehydes; Endothelium, Vascular; Mesenteric Arteries; Muscle Contraction; Rats; Vasodi | 2022 |