vanillin has been researched along with Hypertension, Renal in 2 studies
Vanilla: A plant genus of the family ORCHIDACEAE that is the source of the familiar flavoring used in foods and medicines (FLAVORING AGENTS).
Hypertension, Renal: Persistent high BLOOD PRESSURE due to KIDNEY DISEASES, such as those involving the renal parenchyma, the renal vasculature, or tumors that secrete RENIN.
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 2 (100.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
AMBANELLI, U | 1 |
CAVALLAZZI, G | 1 |
FACCONI, G | 1 |
SZABO, R | 1 |
LEHOTAI, L | 1 |
SEBOEK, Z | 1 |
2 other studies available for vanillin and Hypertension, Renal
Article | Year |
---|---|
[BEHAVIOR AND SIGNIFICANCE OF THE EXCRETION OF VANYLMANDELIC ACID IN ARTERIAL HYPERTENSION].
Topics: Arteriosclerosis; Benzaldehydes; Heart Diseases; Humans; Hypertension; Hypertension, Renal; Kidney D | 1963 |
[DETERMINATION THE EXCRETION OF 3-METHOXY-4-HYDROXY-MANDELIC ACID USING PAPER CHROMATOGRAPHY].
Topics: Benzaldehydes; Catecholamines; Chromatography; Chromatography, Paper; Diagnosis, Differential; Human | 1964 |