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vanillin and Essential Hypertension

vanillin has been researched along with Essential Hypertension in 1 studies

Vanilla: A plant genus of the family ORCHIDACEAE that is the source of the familiar flavoring used in foods and medicines (FLAVORING AGENTS).

Essential Hypertension: Hypertension that occurs without known cause, or preexisting renal disease. Associated polymorphisms for a number of genes have been identified, including AGT, GNB3, and ECE1. OMIM: 145500

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19901 (100.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
WOCIAL, B1

Other Studies

1 other study available for vanillin and Essential Hypertension

ArticleYear
[Urinary excretion of vanillin-mandelic acid in subjects with primary hypertension and pheochromocytoma].
    Polskie Archiwum Medycyny Wewnetrznej, 1963, Volume: 33

    Topics: Benzaldehydes; Essential Hypertension; Humans; Hypertension; Mandelic Acids; Pheochromocytoma

1963