vanillin has been researched along with Cardiovascular Diseases in 1 studies
Vanilla: A plant genus of the family ORCHIDACEAE that is the source of the familiar flavoring used in foods and medicines (FLAVORING AGENTS).
Cardiovascular Diseases: Pathological conditions involving the CARDIOVASCULAR SYSTEM including the HEART; the BLOOD VESSELS; or the PERICARDIUM.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (100.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| BOLSHAKOVA, TD | 1 |
1 other study available for vanillin and Cardiovascular Diseases
| Article | Year |
|---|---|
[ROLE OF THE EXCRETION OF VANILLIN-MANDELIC ACID IN CARDIOVASCULAR DISEASES].
Topics: Benzaldehydes; Cardiovascular Diseases; Humans; Mandelic Acids; Urine | 1964 |