Page last updated: 2024-10-21

vanillin and B16 Melanoma

vanillin has been researched along with B16 Melanoma in 2 studies

Vanilla: A plant genus of the family ORCHIDACEAE that is the source of the familiar flavoring used in foods and medicines (FLAVORING AGENTS).

Research Excerpts

ExcerptRelevanceReference
"Vanillic acid is a stronger antioxidant than vanillin, in terms of free radical scavenging activity, reducing power and inhibition of lipid peroxidation."1.36Antioxidative characteristics and inhibition of alpha-melanocyte-stimulating hormone-stimulated melanogenesis of vanillin and vanillic acid from Origanum vulgare. ( Chou, TH; Ding, HY; Hung, WJ; Liang, CH, 2010)

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's2 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Nakashima, S1
Matsuda, H1
Oda, Y1
Nakamura, S1
Xu, F1
Yoshikawa, M1
Chou, TH1
Ding, HY1
Hung, WJ1
Liang, CH1

Other Studies

2 other studies available for vanillin and B16 Melanoma

ArticleYear
Melanogenesis inhibitors from the desert plant Anastatica hierochuntica in B16 melanoma cells.
    Bioorganic & medicinal chemistry, 2010, Mar-15, Volume: 18, Issue:6

    Topics: Agaricales; Animals; Antineoplastic Agents; Brassicaceae; Cell Proliferation; Cell Survival; Drug Sc

2010
Antioxidative characteristics and inhibition of alpha-melanocyte-stimulating hormone-stimulated melanogenesis of vanillin and vanillic acid from Origanum vulgare.
    Experimental dermatology, 2010, Volume: 19, Issue:8

    Topics: alpha-MSH; Animals; Antioxidants; Benzaldehydes; Cell Line; Cell Line, Tumor; Cell Survival; Cells,

2010