Compounds > uric acid
Page last updated: 2024-10-20

uric acid and Tachycardia

uric acid has been researched along with Tachycardia in 3 studies

Uric Acid: An oxidation product, via XANTHINE OXIDASE, of oxypurines such as XANTHINE and HYPOXANTHINE. It is the final oxidation product of purine catabolism in humans and primates, whereas in most other mammals URATE OXIDASE further oxidizes it to ALLANTOIN.
uric acid : An oxopurine that is the final oxidation product of purine metabolism.
6-hydroxy-1H-purine-2,8(7H,9H)-dione : A tautomer of uric acid having oxo groups at C-2 and C-8 and a hydroxy group at C-6.
7,9-dihydro-1H-purine-2,6,8(3H)-trione : An oxopurine in which the purine ring is substituted by oxo groups at positions 2, 6, and 8.

Tachycardia: Abnormally rapid heartbeat, usually with a HEART RATE above 100 beats per minute for adults. Tachycardia accompanied by disturbance in the cardiac depolarization (cardiac arrhythmia) is called tachyarrhythmia.

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19902 (66.67)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (33.33)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Cicero, AF1
Rosticci, M1
Tocci, G1
Bacchelli, S1
Urso, R1
D'Addato, S1
Borghi, C1
Stamler, J2
Epstein, FH1

Reviews

1 review available for uric acid and Tachycardia

ArticleYear
Epidemiology of coronary heart disease.
    The Medical clinics of North America, 1973, Volume: 57, Issue:1

    Topics: Adult; Aged; Arteriosclerosis; Cholesterol, Dietary; Coronary Disease; Diabetes Complications; Dieta

1973

Other Studies

2 other studies available for uric acid and Tachycardia

ArticleYear
Serum uric acid and other short-term predictors of electrocardiographic alterations in the Brisighella Heart Study cohort.
    European journal of internal medicine, 2015, Volume: 26, Issue:4

    Topics: Aged; Cohort Studies; Electrocardiography; Female; Humans; Hypertrophy, Left Ventricular; Italy; Mal

2015
Coronary heart disease: risk factors as guides to preventive action.
    Preventive medicine, 1972, Volume: 1, Issue:1

    Topics: Adult; Coronary Disease; Dietary Fats; Female; Humans; Hypercholesterolemia; Hyperglycemia; Hyperten

1972