triphosphoric acid has been researched along with Blood Diseases in 1 studies
triphosphoric acid: used as water softener, peptizing agent, emulsifier & dispersing agent; ingredient of cleansers; meat preservative; RN given refers to parent cpd; structure
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (100.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| OSIPOV, AI | 1 |
1 review available for triphosphoric acid and Blood Diseases
| Article | Year |
|---|---|
[SIGNIFICANCE OF CHANGES IN THE ADENOSINE TRIPHOSPHORIC ACID-ADENOSINE--TRIPHOSPHATASE SYSTEM IN ERYTHROCYTES IN THE PATHOGENESIS OF SOME ERYTHROPATHIES IN CHILDREN. (REVIEW OF THE LITERATURE)].
Topics: Adenosine; Adenosine Triphosphatases; Adenosine Triphosphate; Child; Erythrocytes; Hematologic Disea | 1965 |