trazodone hydrochloride has been researched along with Infections, Salmonella in 4 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (25.00) | 29.6817 |
2010's | 1 (25.00) | 24.3611 |
2020's | 2 (50.00) | 2.80 |
Authors | Studies |
---|---|
Adcock, B; Ajileye, K; Applegate, B; Bailey, K; Biskupiak, C; Brandenburg, JM; Caron, G; Doyle, M; Elliot, EL; Gibson, D; Gieraltowski, LB; Golwalkar, M; Gosciminski, M; Griffin, M; Hardy, C; Havens, J; Hinnenkamp, R; Keaton, AA; Manion, K; McCullough, L; Pereira, E; Ritter, J; Schwensohn, CA; Smith, L; Tecle, S; Vidyaprakash, E; Viveiros, B; Whitney, P | 1 |
Amaral, MNS; Campos, LL; Cardoso, VN; Fernandes, SOA; Galotti, B; Junqueira, MS; Martins, FS; Nicoli, JR; Oliveira, SRM; Ricci, MF; Silva, AM; Souza, RO; Uetanabaro, APT; Vital, KD | 1 |
Jiang, W; Shi, Y; Tao, R; Wang, D; Yang, Y; Zhang, G; Zhou, X; Zhou, Z | 1 |
Collier, C; Ferket, PR; Nakamura, N; Santos, AA; Santos, FB | 1 |
4 other study(ies) available for trazodone hydrochloride and Infections, Salmonella
Article | Year |
---|---|
Multistate outbreak of
Topics: Disease Outbreaks; Edible Grain; Humans; Infant; Salmonella; Salmonella Food Poisoning; Salmonella Infections; Triticum; United States | 2022 |
Evaluation of a Functional Craft Wheat Beer Fermented with Saccharomyces cerevisiae UFMG A-905 to treat Salmonella Typhimurium infection in mice.
Topics: Animals; Beer; Mice; Probiotics; Saccharomyces cerevisiae; Salmonella Infections; Salmonella typhimurium; Triticum | 2023 |
Transglutaminase catalyzed hydrolyzed wheat gliadin grafted with chitosan oligosaccharide and its characterization.
Topics: Anti-Bacterial Agents; Bacteria; Catalysis; Chitosan; Gliadin; Hydrolysis; Magnetic Resonance Spectroscopy; Oligosaccharides; Salmonella; Salmonella Infections; Solubility; Spectroscopy, Fourier Transform Infrared; Thermogravimetry; Transglutaminases; Triticum; X-Ray Diffraction | 2016 |
Change in the ileal bacterial population of turkeys fed different diets and after infection with Salmonella as determined with denaturing gradient gel electrophoresis of amplified 16s ribosomal DNA.
Topics: Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Diet; Dietary Supplements; Electrophoresis, Gel, Two-Dimensional; Gastrointestinal Contents; Ileum; Nucleic Acid Denaturation; Polymerase Chain Reaction; RNA, Ribosomal, 16S; Salmonella Infections; Triticum; Turkeys; Zea mays | 2008 |