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trazodone hydrochloride and Deficiency Diseases

trazodone hydrochloride has been researched along with Deficiency Diseases in 25 studies

Research

Studies (25)

Timeframe	Studies, this research(%)	All Research%
pre-1990	15 (60.00)	18.7374
1990's	1 (4.00)	18.2507
2000's	2 (8.00)	29.6817
2010's	7 (28.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Ahmad, D; Ahmed, T; Alam, A; Irshad, M; Sardar, A; Shabbir, H	1
Bater, J; Bromage, S; Fawzi, WW; Ganmaa, D; Rich-Edwards, JW; Rosner, B	1
Andrade, JE; Carrillo, EP; Engeseth, NJ; Helferich, WG; Lopez, JR; Rosales, E	1
Fiedler, JL; Macdonald, B	1
Serdula, M	2
Fiedler, JL; Helleranta, M	1
Hayatbakhsh, R; Long, KZ; Marks, GC; Samadpour, K	1
HALSTED, JA; NADIMI, M; PRASAD, AS	1
BAERTL, JM; CORDANO, A; GRAHAM, GG	1
Hoisington, D	1
Dwyer, JT; Oiso, T	1
Chu, SH; Hegsted, DM	1
Gopalan, C	1
Reinhold, JG	1
Monsen, ER	1
Fox, MR; Ghavami, P; Halsted, JA; Mahloudji, M; Reinhold, JG; Ronaghy, HA	1
Hallberg, L	1
Broquist, HP; Tanphaichitr, V	1
Ben-Ari, J; Berlyne, GM; Nord, E; Shainkin, R	1
Graham, GG; Placko, RP	1
Omstedt, PT; von der Decken, A	1
Darby, WJ	1
Closa, SJ; Rio, ME; Sanahuja, JC	1
Ahlström, A; Koivisoinen, P; Salo, P; Saloniemi, R	1

Reviews

3 review(s) available for trazodone hydrochloride and Deficiency Diseases

Article	Year
Maximizing the impact of flour fortification to improve vitamin and mineral nutrition in populations. Food and nutrition bulletin, 2010, Volume: 31, Issue:1 Suppl Topics: Deficiency Diseases; Flour; Food, Fortified; Global Health; Humans; Minerals; Nutrition Policy; Nutritional Status; Public Health Practice; Triticum; Vitamins; Zea mays	2010
Changing food patterns. Progress in clinical and biological research, 1981, Volume: 77 Topics: Deficiency Diseases; Feeding Behavior; Female; History, 20th Century; Humans; Infant Mortality; Japan; Life Expectancy; Male; Nutritional Sciences; Oryza; Triticum; Warfare	1981
The pool concept in food iron absorption and some of its implications. The Proceedings of the Nutrition Society, 1974, Volume: 33, Issue:3 Topics: Absorption; Achlorhydria; Animals; Deficiency Diseases; Eggs; Food; Food Analysis; Food, Fortified; Glycine max; Iron; Iron Deficiencies; Iron Radioisotopes; Male; Nutritional Physiological Phenomena; Nutritional Requirements; Oryza; Stomach; Triticum; Zea mays	1974

Trials

2 trial(s) available for trazodone hydrochloride and Deficiency Diseases

Article	Year
Randomised comparison of the effects of Sprinkles and Foodlets with the currently recommended supplement (Drops) on micronutrient status and growth in Iranian children. European journal of clinical nutrition, 2011, Volume: 65, Issue:12 Topics: Adolescent; Anemia, Iron-Deficiency; Biological Availability; Child; Deficiency Diseases; Diet; Dietary Supplements; Drug Combinations; Female; Growth; Humans; Infant; Iran; Iron; Iron Deficiencies; Male; Micronutrients; Nutritional Status; Prevalence; Treatment Outcome; Triticum; Urban Population; Zinc	2011
Zinc supplementation of malnourished schoolboys in Iran: increased growth and other effects. The American journal of clinical nutrition, 1974, Volume: 27, Issue:2 Topics: Adolescent; Blood Proteins; Body Height; Body Weight; Bone Development; Bread; Carbonates; Clinical Trials as Topic; Deficiency Diseases; Diet; Genitalia, Male; Growth; Humans; Inositol; Iran; Male; Nutritional Physiological Phenomena; Phosphorus; Serum Albumin; Triticum; Zinc	1974

Article

Year

Randomised comparison of the effects of Sprinkles and Foodlets with the currently recommended supplement (Drops) on micronutrient status and growth in Iranian children.

European journal of clinical nutrition, 2011, Volume: 65, Issue:12

Topics: Adolescent; Anemia, Iron-Deficiency; Biological Availability; Child; Deficiency Diseases; Diet; Dietary Supplements; Drug Combinations; Female; Growth; Humans; Infant; Iran; Iron; Iron Deficiencies; Male; Micronutrients; Nutritional Status; Prevalence; Treatment Outcome; Triticum; Urban Population; Zinc

2011

Zinc supplementation of malnourished schoolboys in Iran: increased growth and other effects.

The American journal of clinical nutrition, 1974, Volume: 27, Issue:2

Topics: Adolescent; Blood Proteins; Body Height; Body Weight; Bone Development; Bread; Carbonates; Clinical Trials as Topic; Deficiency Diseases; Diet; Genitalia, Male; Growth; Humans; Inositol; Iran; Male; Nutritional Physiological Phenomena; Phosphorus; Serum Albumin; Triticum; Zinc

1974

Other Studies

20 other study(ies) available for trazodone hydrochloride and Deficiency Diseases

Article	Year
Socio-demographic characters, distribution and transformation of iodine in soil, plant and wheat grains at District Diamer, Gilgit-Baltistan, Pakistan. Environmental geochemistry and health, 2018, Volume: 40, Issue:2 Topics: Adolescent; Adult; Awareness; Child; Crops, Agricultural; Cross-Sectional Studies; Deficiency Diseases; Demography; Female; Goiter, Endemic; Humans; Iodine; Male; Pakistan; Perception; Rural Population; Socioeconomic Factors; Soil; Triticum; Young Adult	2018
Projected effectiveness of mandatory industrial fortification of wheat flour, milk, and edible oil with multiple micronutrients among Mongolian adults. PloS one, 2018, Volume: 13, Issue:8 Topics: Adult; Animals; Deficiency Diseases; Diet; Female; Flour; Food, Fortified; Humans; Male; Micronutrients; Middle Aged; Milk; Mongolia; Oils; Prevalence; Rural Population; Seasons; Sex Factors; Triticum; Urban Population; Young Adult	2018
Development of a point-of-use fortification technology for delivery of micronutrients in Honduras. Journal of the science of food and agriculture, 2015, Volume: 95, Issue:2 Topics: Child; Color; Consumer Behavior; Deficiency Diseases; Diet; Female; Food Preferences; Food, Fortified; Honduras; Humans; Iron; Iron Deficiencies; Male; Meals; Micronutrients; Oryza; Powders; Triticum; Vitamin A; Zea mays	2015
A strategic approach to the unfinished fortification agenda: feasibility, costs, and cost-effectiveness analysis of fortification programs in 48 countries. Food and nutrition bulletin, 2009, Volume: 30, Issue:4 Topics: Cost-Benefit Analysis; Costs and Cost Analysis; Deficiency Diseases; Diet; Dietary Sucrose; Feasibility Studies; Flour; Food, Fortified; Global Health; Humans; Micronutrients; Nutrition Policy; Plant Oils; Quality-Adjusted Life Years; Triticum; Vitamin A; Zea mays	2009
The opportunity of flour fortification: building on the evidence to move forward. Food and nutrition bulletin, 2010, Volume: 31, Issue:1 Suppl Topics: Consensus Development Conferences as Topic; Deficiency Diseases; Flour; Food, Fortified; Humans; Nutrition Policy; Triticum; Zea mays	2010
Recommendations for improving Guatemala's food fortification program based on household income and expenditure survey (HIES) data. Food and nutrition bulletin, 2010, Volume: 31, Issue:2 Topics: Deficiency Diseases; Diet; Diet Surveys; Dietary Sucrose; Evidence-Based Practice; Family Characteristics; Female; Flour; Food, Fortified; Guatemala; Guidelines as Topic; Humans; Male; Micronutrients; Nutrition Policy; Nutritional Status; Poverty; Socioeconomic Factors; Triticum	2010
GASTROINTESTINAL FUNCTION IN IRON-DEFICIENCY ANEMIA. Archives of internal medicine, 1965, Volume: 116 Topics: Achlorhydria; Adolescent; Anemia; Anemia, Hypochromic; Anemia, Iron-Deficiency; Biopsy; Blood Proteins; Chemical Phenomena; Chemistry; Deficiency Diseases; Diet; Dwarfism; Feeding and Eating Disorders; Gastric Juice; Gastrointestinal Tract; Humans; Hypogonadism; Intestinal Absorption; Iran; Iron; Liver Function Tests; Physiology; Triticum; Xylose; Zinc	1965
DIETARY PROTEIN QUALITY IN INFANTS AND CHILDREN. I. EVALUATION IN RAPIDLY GROWING INFANTS AND CHILDREN OF FISH PROTEIN CONCENTRATE ALONE AND IN COMBINATION WITH WHEAT. American journal of diseases of children (1960), 1965, Volume: 110 Topics: Animals; Child; Deficiency Diseases; Dietary Fats, Unsaturated; Dietary Proteins; Fish Proteins; Fishes; Humans; Infant; Kwashiorkor; Milk; Proteins; Serum Albumin; Triticum	1965
Opportunities for nutritionally enhanced maize and wheat varieties to combat protein and micronutrient malnutrition. Food and nutrition bulletin, 2002, Volume: 23, Issue:4 Topics: Biotechnology; Deficiency Diseases; Dietary Proteins; Humans; Micronutrients; Nutritive Value; Plant Proteins; Plants, Genetically Modified; Protein Deficiency; Triticum; Zea mays	2002
Adaptive response of lysine and threonine degrading enzymes in adult rats. The Journal of nutrition, 1976, Volume: 106, Issue:8 Topics: Adaptation, Physiological; Animals; Body Weight; Deficiency Diseases; Diet; Dietary Proteins; Female; Glutens; Hydro-Lyases; Ketoglutaric Acids; Lactalbumin; Liver; Lysine; Oxidoreductases Acting on CH-NH Group Donors; Protein Deficiency; Rats; Saccharopine Dehydrogenases; Threonine; Threonine Dehydratase; Triticum	1976
Food and health--McCarrison's prescription endures. Nutrition and health, 1992, Volume: 8, Issue:1 Topics: Agriculture; Deficiency Diseases; Diet, Vegetarian; Edible Grain; Fertilizers; Growth; History, 20th Century; Humans; India; Manganese; Nutritional Physiological Phenomena; Nutritive Value; Research; Triticum	1992
High phytate content of rural Iranian bread: a possible cause of human zinc deficiency. The American journal of clinical nutrition, 1971, Volume: 24, Issue:10 Topics: 6-Phytase; Adult; Bread; Calcium; Chemical Phenomena; Chemical Precipitation; Chemistry; Deficiency Diseases; Fermentation; Humans; Inositol; Iran; Iron; Nutritional Physiological Phenomena; Rural Population; Triticum; Urban Population; Zinc	1971
Validation of an extrinsic iron label in monitoring absorption of nonheme food iron in normal and iron-deficient rats. The Journal of nutrition, 1974, Volume: 104, Issue:11 Topics: Absorption; Anemia, Hypochromic; Animal Nutritional Physiological Phenomena; Animals; Deficiency Diseases; Dextrans; Diet; Erythrocytes; Female; Glycine max; Hemoglobins; Iron; Iron Deficiencies; Iron Radioisotopes; Rats; Species Specificity; Triticum; Zea mays	1974
Lysine deficiency in the rat: concomitant impairement in carnitine biosynthesis. The Journal of nutrition, 1973, Volume: 103, Issue:1 Topics: Anemia; Animals; Blood Proteins; Body Weight; Carnitine; Deficiency Diseases; Dietary Proteins; Erythrocytes; Glutens; Heart; Hematocrit; Hemoglobins; Hypoproteinemia; Liver; Lysine; Male; Muscles; Myocardium; Organ Size; Plant Proteins; Rats; Triticum	1973
Bedouin osteomalacia due to calcium deprivation caused by high phytic acid content of unleavened bread. The American journal of clinical nutrition, 1973, Volume: 26, Issue:9 Topics: Adult; Bread; Calcium; Calcium, Dietary; Deficiency Diseases; Ethnicity; Feeding Behavior; Flour; Humans; Inositol; Israel; Male; Nutritional Physiological Phenomena; Osteomalacia; Triticum; Vitamin D	1973
Postprandial plasma free methionine as an indicator of dietary methionine adequacy in the human infant. The Journal of nutrition, 1973, Volume: 103, Issue:9 Topics: Amino Acids; Animals; Body Weight; Caseins; Convalescence; Deficiency Diseases; Dietary Proteins; Fasting; Glycine max; Humans; Infant; Infant Nutrition Disorders; Infant Nutritional Physiological Phenomena; Lysine; Methionine; Milk; Nutritional Requirements; Sulfur; Time Factors; Triticum	1973
Effect of dietary protein and amino acid mixture on protein synthesis in vitro in rat liver. Nutrition and metabolism, 1974, Volume: 16, Issue:6 Topics: Amino Acids; Animal Nutritional Physiological Phenomena; Animals; Body Weight; Carbon Radioisotopes; Caseins; Chlorophyta; Deficiency Diseases; Dietary Proteins; Eukaryota; Evaluation Studies as Topic; Glutens; Liver; Lysine; Male; Methionine; Plant Proteins; Protein Biosynthesis; Proteins; Rats; Ribosomes; RNA; Triticum	1974
The case for the proposed increase in iron enrichment of flour and wheat products. Nutrition reviews, 1972, Volume: 30, Issue:4 Topics: Anemia, Hypochromic; Deficiency Diseases; Female; Flour; Humans; Infant; Infant Nutritional Physiological Phenomena; Infant, Newborn; Iron; Lactation; Male; Menstruation; Nutritional Physiological Phenomena; Pregnancy; Pregnancy Complications; Triticum; United States	1972
Changes in body composition in rats fed natural imbalanced diets. The Journal of nutrition, 1970, Volume: 100, Issue:1 Topics: Age Factors; Amino Acids; Animals; Appetite; Body Composition; Body Weight; Deficiency Diseases; Diet; Dietary Proteins; Eggs; Glutens; Glycogen; Hematocrit; Liver; Liver Glycogen; Lysine; Male; Organ Size; Rats; Triticum	1970
Bioevaluation of dietary iron in growing rats. II. Relationship between the iron level in a semolina diet and the response of growing rats. Nutritio et dieta; European review of nutrition and dietetics, 1968, Volume: 10, Issue:4 Topics: Animal Nutritional Physiological Phenomena; Animals; Biological Assay; Blood Cell Count; Copper; Deficiency Diseases; Diet; Erythrocytes; Growth; Hematocrit; Hemoglobinometry; Iron; Iron Isotopes; Liver; Male; Organ Size; Rats; Spleen; Time Factors; Triticum; Zinc	1968