Page last updated: 2024-10-22

theophylline and Milk Hypersensitivity

theophylline has been researched along with Milk Hypersensitivity in 1 studies

Milk Hypersensitivity: Allergic reaction to milk (usually cow's milk) or milk products. MILK HYPERSENSITIVITY should be differentiated from LACTOSE INTOLERANCE, an intolerance to milk as a result of congenital deficiency of lactase.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (100.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Gerrard, JW1
Richardson, JS1
Donat, J1

Other Studies

1 other study available for theophylline and Milk Hypersensitivity

ArticleYear
Neuropharmacological evaluation of movement disorders that are adverse reactions to specific foods.
    The International journal of neuroscience, 1994, Volume: 76, Issue:1-2

    Topics: Adult; Animals; Aspartame; Carbidopa; Coffee; Diazepam; Double-Blind Method; Eggs; Female; Food Hype

1994