tetrodotoxin and Mushroom-Poisoning

tetrodotoxin has been researched along with Mushroom-Poisoning* in 2 studies

Reviews

1 review(s) available for tetrodotoxin and Mushroom-Poisoning

ArticleYear
[Natural toxin poisoning].
    Nihon rinsho. Japanese journal of clinical medicine, 2012, Volume: 70, Issue:8

    Natural toxin poisoning often occurs when amateur who has no expert knowledge of food collects and cooks the wrong material. In many cases, the symptoms of natural toxin poisoning are mild and the patients recover from illness within a day. However, if the patients have respiratory or neurological symptoms after several hours of intake, the patients must go to hospital immediately. Mushroom poisoning is often reported and puffer fish poisoning is sometimes reported in Japan.

    Topics: Animals; Charcoal; Gastric Lavage; Hemofiltration; Humans; Mushroom Poisoning; Tetraodontiformes; Tetrodotoxin; Toxins, Biological

2012

Other Studies

1 other study(ies) available for tetrodotoxin and Mushroom-Poisoning

ArticleYear
[Interpretation of food poisoning by natural poisons and chemical substances (1980-1997)].
    Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan, 2001, Volume: 42, Issue:6

    Topics: Foodborne Diseases; Histamine; Humans; Japan; Mushroom Poisoning; Plant Poisoning; Prevalence; Shellfish Poisoning; Tetraodontiformes; Tetrodotoxin; Time Factors

2001