Page last updated: 2024-08-21

tartrazine and Food Hypersensitivity

tartrazine has been researched along with Food Hypersensitivity in 27 studies

Research

Studies (27)

TimeframeStudies, this research(%)All Research%
pre-199017 (62.96)18.7374
1990's4 (14.81)18.2507
2000's3 (11.11)29.6817
2010's2 (7.41)24.3611
2020's1 (3.70)2.80

Authors

AuthorsStudies
Besh, L; Besh, O; Matsyura, O; Slyuzar, Z; Troyanovska, O1
Hide, M; Hiragun, T; Ishii, K; Matsuo, H; Mihara, S; Morita, H; Ooi, M; Takahagi, S; Urata, K; Yanase, Y; Yokooji, T1
Vojdani, A; Vojdani, C1
Colanardi, MC; Ferrannini, A; Nettis, E; Tursi, A1
Bemrah, N; Elhkim, MO; Frémy, JM; Gauchard, F; Héraud, F; Lambré, C; Lorino, T; Poul, JM1
Bedford, B; Wade-West, S1
Ortolani, C; Pastorello, E; Zanussi, C1
Beach, RC; Du Mont, GC; Menzies, IS1
Collins-Williams, C1
Tse, CS1
García-Calderón, JV; García-Calderón, PA; Valverde, E; Vich, JM1
Fabro, L; Wüthrich, B1
Anderson, JA1
Wüthrich, B1
Blank, R; Deimel, W; Gutenbrunner, C; Hennighausen, K; Remschmidt, H; Rieger, C; Schulte-Körne, G1
Asero, R1
Ehlers, I; Sterry, W; Vieth, W; Worm, M; Zuberbier, T1
Pellegrin, A1
Settipane, GA; Zlotlow, MJ1
Warin, RP1
Amos, HE; Drake, JJ1
Scott, A; Wilson, N1
Cainelli, T; Perego, GB; Rossi, A; Tribbia, G; Valsecchi, R1
McPhillips, S; Sauder, PJ; Warrington, RJ1
Lumry, WR; Mathison, DA; Simon, RA; Stevenson, DD1
Podell, RN1
Kemp, AS; Schembri, G1

Reviews

3 review(s) available for tartrazine and Food Hypersensitivity

ArticleYear
New considerations regarding the risk assessment on Tartrazine An update toxicological assessment, intolerance reactions and maximum theoretical daily intake in France.
    Regulatory toxicology and pharmacology : RTP, 2007, Volume: 47, Issue:3

    Topics: Animals; Asthma; Bronchoconstriction; Environmental Exposure; Food Coloring Agents; Food Hypersensitivity; Humans; Risk Assessment; Tartrazine; Urticaria

2007
Milestones marking the knowledge of adverse reactions to food in the decade of the 1980s.
    Annals of allergy, 1994, Volume: 72, Issue:2

    Topics: Anaphylaxis; Asthma; Dermatitis, Atopic; Food Hypersensitivity; Humans; Infant; Infant Food; Skin Tests; Tartrazine

1994
Problems posed by food additives.
    Journal of human nutrition, 1976, Volume: 30, Issue:3

    Topics: Adult; Aged; Animals; Antibody Formation; Antioxidants; Asthma; Chemical Phenomena; Chemistry; Drug Hypersensitivity; Female; Flavoring Agents; Food Additives; Food Coloring Agents; Food Hypersensitivity; Food Preservatives; Humans; Hypersensitivity; Immunoglobulin E; Male; Skin Tests; Tartrazine; Urticaria

1976

Trials

4 trial(s) available for tartrazine and Food Hypersensitivity

ArticleYear
Prophylaxis of adverse reactions to foods. A double-blind study of oral sodium cromoglycate for the prophylaxis of adverse reactions to foods and additives.
    Annals of allergy, 1983, Volume: 50, Issue:2

    Topics: Administration, Oral; Adult; Aspirin; Clinical Trials as Topic; Cromolyn Sodium; Double-Blind Method; Female; Food Additives; Food Hypersensitivity; Humans; Male; Middle Aged; Tartrazine

1983
[Effect of an oligo-antigen diet on the behavior of hyperkinetic children].
    Zeitschrift fur Kinder- und Jugendpsychiatrie und Psychotherapie, 1996, Volume: 24, Issue:3

    Topics: Attention Deficit Disorder with Hyperactivity; Benzoates; Benzoic Acid; Child; Food Coloring Agents; Food Hypersensitivity; Food Preservatives; Humans; Male; Personality Assessment; Tartrazine; Treatment Outcome

1996
Allergic potential of food additives: a report of a case of tartrazine sensitivity without aspirin intolerance.
    The American journal of clinical nutrition, 1977, Volume: 30, Issue:7

    Topics: Adolescent; Aspirin; Azo Compounds; Clinical Trials as Topic; Double-Blind Method; Food Additives; Food Hypersensitivity; Humans; Male; Tartrazine; Urticaria

1977
A double-blind assessment of additive intolerance in children using a 12 day challenge period at home.
    Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology, 1989, Volume: 19, Issue:3

    Topics: Adolescent; Age Factors; Asthma; Azo Compounds; Benzoates; Benzoic Acid; Child; Child, Preschool; Double-Blind Method; Female; Food Additives; Food Hypersensitivity; Humans; Male; Random Allocation; Sulfites; Tartrazine; Urticaria

1989

Other Studies

20 other study(ies) available for tartrazine and Food Hypersensitivity

ArticleYear
HYPERSENSITIVITY REACTIONS TO FOOD ADDITIVES IN PEDIATRIC PRACTICE: TWO CLINICAL CASES.
    Georgian medical news, 2020, Issue:307

    Topics: Anaphylaxis; Asthma; Child; Food Additives; Food Hypersensitivity; Humans; Tartrazine; Urticaria

2020
Aspirin augments IgE-mediated histamine release from human peripheral basophils via Syk kinase activation.
    Allergology international : official journal of the Japanese Society of Allergology, 2013, Volume: 62, Issue:4

    Topics: Adolescent; Adult; Anti-Inflammatory Agents, Non-Steroidal; Aspirin; Asthma, Exercise-Induced; Basophils; Benzoates; Calcimycin; Cell Degranulation; Cells, Cultured; Child; Chronic Disease; Cyclooxygenase Inhibitors; Enzyme Activation; Female; Food Hypersensitivity; Histamine Release; Humans; Immunoglobulin E; Intracellular Signaling Peptides and Proteins; Male; Middle Aged; Phosphorylation; Protein-Tyrosine Kinases; Signal Transduction; Syk Kinase; Tartrazine; Urticaria; Young Adult

2013
Immune reactivity to food coloring.
    Alternative therapies in health and medicine, 2015, Volume: 21 Suppl 1

    Topics: Attention Deficit Disorder with Hyperactivity; Azo Compounds; Benzenesulfonates; Child; Child Behavior; Erythrosine; Food Coloring Agents; Food Hypersensitivity; Humans; Protein Binding; Rosaniline Dyes; Tartrazine; United States

2015
Suspected tartrazine-induced acute urticaria/angioedema is only rarely reproducible by oral rechallenge.
    Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology, 2003, Volume: 33, Issue:12

    Topics: Adolescent; Adult; Aged; Allergens; Angioedema; Double-Blind Method; Drug Hypersensitivity; Female; Food Coloring Agents; Food Hypersensitivity; Humans; Immunoglobulin E; Male; Middle Aged; Retrospective Studies; Skin Tests; Tartrazine; Urticaria

2003
Sensitivity to tartrazine.
    British medical journal (Clinical research ed.), 1983, Jan-08, Volume: 286, Issue:6359

    Topics: Azo Compounds; Drug Hypersensitivity; Food Hypersensitivity; Humans; Tartrazine

1983
Gastrointestinal permeability in food-allergic eczematous children.
    Clinical allergy, 1984, Volume: 14, Issue:1

    Topics: Animals; Child; Child, Preschool; Dermatitis, Atopic; Digestive System Physiological Phenomena; Food Hypersensitivity; Humans; Lactulose; Milk; Rhamnose; Tartrazine

1984
Intolerance to additives.
    Annals of allergy, 1983, Volume: 51, Issue:2 Pt 2

    Topics: Child; Food Additives; Food Coloring Agents; Food Hypersensitivity; Humans; Hyperkinesis; Tartrazine

1983
Food products containing tartrazine.
    The New England journal of medicine, 1982, Mar-18, Volume: 306, Issue:11

    Topics: Azo Compounds; Food Additives; Food Hypersensitivity; Humans; Tartrazine

1982
In vitro stimulation of lymphocytes in patients with chronic urticaria induced by additives and food.
    Clinical allergy, 1980, Volume: 10, Issue:6

    Topics: Angioedema; Animals; Aspirin; Cattle; Chronic Disease; Female; Food Additives; Food Hypersensitivity; Humans; Hydroxybenzoates; Lymphocyte Activation; Male; Milk; Tartrazine; Urticaria

1980
[Acetylsalicylic acid and food additive intolerance in urticaria, bronchial asthma and rhinopathy].
    Schweizerische medizinische Wochenschrift, 1981, Sep-26, Volume: 111, Issue:39

    Topics: Adolescent; Adult; Aged; Aspirin; Asthma; Child; Drug Hypersensitivity; Female; Food Additives; Food Hypersensitivity; Humans; Male; Middle Aged; Rhinitis, Allergic, Seasonal; Tartrazine; Urticaria

1981
Adverse reactions to food additives.
    Annals of allergy, 1993, Volume: 71, Issue:4

    Topics: Adult; Anaphylaxis; Benzoates; Drug Hypersensitivity; Female; Food Additives; Food Hypersensitivity; Humans; Immunoglobulin E; Male; Middle Aged; Prevalence; Purpura; Sulfites; Tartrazine; Urticaria; Vasculitis

1993
A strange case of "tuna allergy".
    Allergy, 1998, Volume: 53, Issue:8

    Topics: Angioedema; Animals; Child; Child, Preschool; Food Additives; Food Hypersensitivity; Food Preservation; Genitalia, Male; Humans; Male; Olive Oil; Plant Oils; Tartrazine; Tuna

1998
Increased leukotriene production by food additives in patients with atopic dermatitis and proven food intolerance.
    Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology, 2001, Volume: 31, Issue:2

    Topics: Adolescent; Adult; Aged; Antibodies, Anti-Idiotypic; Basophils; Benzoates; Cells, Cultured; Dermatitis, Atopic; Female; Food Additives; Food Hypersensitivity; Forecasting; Humans; Leukotrienes; Male; Middle Aged; Nitrites; Tartrazine

2001
[Two new cases of allergy to tartrazine (author's transl)].
    Annales de medecine interne, 1979, Volume: 130, Issue:4

    Topics: Azo Compounds; Drug Eruptions; Drug Hypersensitivity; Female; Follow-Up Studies; Food Additives; Food Hypersensitivity; France; Humans; Legislation, Food; Middle Aged; Tartrazine

1979
[Inducing factors in chronic urticaria].
    Der Hautarzt; Zeitschrift fur Dermatologie, Venerologie, und verwandte Gebiete, 1977, Volume: 28, Issue:10

    Topics: Aspirin; Azo Compounds; Benzoates; Candidiasis; Chronic Disease; Coloring Agents; Drug Hypersensitivity; Food Hypersensitivity; Humans; Penicillins; Saccharomyces cerevisiae; Tartrazine; Urticaria

1977
[Pseudo-crossreactivity between aspirin and tartrazine].
    Giornale italiano di dermatologia e venereologia : organo ufficiale, Societa italiana di dermatologia e sifilografia, 1988, Volume: 123, Issue:4

    Topics: Adult; Angioedema; Aspirin; Azo Compounds; Chronic Disease; Cross Reactions; Drug Hypersensitivity; Female; Food Coloring Agents; Food Hypersensitivity; Food Preservatives; Humans; Male; Tartrazine; Urticaria

1988
Cell-mediated immune responses to artificial food additives in chronic urticaria.
    Clinical allergy, 1986, Volume: 16, Issue:6

    Topics: Adolescent; Adult; Aspirin; Benzoates; Benzoic Acid; Cell Migration Inhibition; Chronic Disease; Female; Food Additives; Food Hypersensitivity; Humans; Immunity, Cellular; Leukocyte Migration-Inhibitory Factors; Leukocytes; Male; Middle Aged; Tartrazine; Urticaria

1986
Adverse reactions to tartrazine.
    The Journal of allergy and clinical immunology, 1986, Volume: 78, Issue:1 Pt 2

    Topics: Asthma; Azo Compounds; Double-Blind Method; Drug Hypersensitivity; Female; Food Hypersensitivity; Humans; Middle Aged; Tartrazine; Urticaria

1986
Food, mind, and mood. Hyperactivity revisited.
    Postgraduate medicine, 1985, Volume: 78, Issue:2

    Topics: Benzoates; Benzoic Acid; Child; Diet; Double-Blind Method; Food Hypersensitivity; Humans; Hyperkinesis; Outcome and Process Assessment, Health Care; Tartrazine

1985
An elimination diet for chronic urticaria of childhood.
    The Medical journal of Australia, 1985, Sep-16, Volume: 143, Issue:6

    Topics: Adolescent; Aspirin; Benzoates; Benzoic Acid; Child; Child, Preschool; Chronic Disease; Drug Hypersensitivity; Food Hypersensitivity; Humans; Infant; Tartrazine; Urticaria; Yeast, Dried

1985