Page last updated: 2024-11-04

sulforaphane and Metabolic Syndrome

sulforaphane has been researched along with Metabolic Syndrome in 1 studies

sulforaphane: from Cardaria draba L.
sulforaphane : An isothiocyanate having a 4-(methylsulfinyl)butyl group attached to the nitrogen.

Metabolic Syndrome: A cluster of symptoms that are risk factors for CARDIOVASCULAR DISEASES and TYPE 2 DIABETES MELLITUS. The major components of metabolic syndrome include ABDOMINAL OBESITY; atherogenic DYSLIPIDEMIA; HYPERTENSION; HYPERGLYCEMIA; INSULIN RESISTANCE; a proinflammatory state; and a prothrombotic (THROMBOSIS) state.

Research Excerpts

ExcerptRelevanceReference
" Blood samples from healthy subjects (n = 4) and subjects with metabolic syndrome (n = 4) were treated with six extracts of bioactive-rich plants consumed as traditional foods in the Black Sea region, or with human metabolites of the bioactives quercetin and sulforaphane."3.79Effects of bioactive-rich extracts of pomegranate, persimmon, nettle, dill, kale and Sideritis and isolated bioactives on arachidonic acid induced markers of platelet activation and aggregation. ( Aleksić-Veličković, V; Boyko, N; Glibetić, M; Hayran, O; Hollands, WJ; Jorjadze, M; Kardum, N; Konić-Ristić, A; Kroon, PA; Needs, PW; Srdić-Rajić, T, 2013)

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Konić-Ristić, A1
Srdić-Rajić, T1
Kardum, N1
Aleksić-Veličković, V1
Kroon, PA1
Hollands, WJ1
Needs, PW1
Boyko, N1
Hayran, O1
Jorjadze, M1
Glibetić, M1

Other Studies

1 other study available for sulforaphane and Metabolic Syndrome

ArticleYear
Effects of bioactive-rich extracts of pomegranate, persimmon, nettle, dill, kale and Sideritis and isolated bioactives on arachidonic acid induced markers of platelet activation and aggregation.
    Journal of the science of food and agriculture, 2013, Volume: 93, Issue:14

    Topics: Anethum graveolens; Arachidonic Acid; Black Sea; Blood Platelets; Brassica; Culture; Diospyros; Food

2013