Page last updated: 2024-11-04

sulfisoxazole and Salmonella Food Poisoning

sulfisoxazole has been researched along with Salmonella Food Poisoning in 2 studies

Sulfisoxazole: A short-acting sulfonamide antibacterial with activity against a wide range of gram- negative and gram-positive organisms.
sulfisoxazole : A sulfonamide antibacterial with an oxazole substituent. It has antibiotic activity against a wide range of gram-negative and gram-positive organisms.

Salmonella Food Poisoning: Poisoning caused by ingestion of food harboring species of SALMONELLA. Conditions of raising, shipping, slaughtering, and marketing of domestic animals contribute to the spread of this bacterium in the food supply.

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (50.00)29.6817
2010's1 (50.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Krueger, AL1
Greene, SA1
Barzilay, EJ1
Henao, O1
Vugia, D1
Hanna, S1
Meyer, S1
Smith, K1
Pecic, G1
Hoefer, D1
Griffin, PM1
Ward, B1
Andrews, R1
Gregory, J1
Lightfoot, D1

Other Studies

2 other studies available for sulfisoxazole and Salmonella Food Poisoning

ArticleYear
Clinical outcomes of nalidixic acid, ceftriaxone, and multidrug-resistant nontyphoidal salmonella infections compared with pansusceptible infections in FoodNet sites, 2006-2008.
    Foodborne pathogens and disease, 2014, Volume: 11, Issue:5

    Topics: Adolescent; Adult; Ampicillin; Anti-Bacterial Agents; Ceftriaxone; Child; Child, Preschool; Chloramp

2014
The use of sequential studies in a salmonellosis outbreak linked to continental custard cakes.
    Epidemiology and infection, 2002, Volume: 129, Issue:2

    Topics: Anti-Bacterial Agents; Case-Control Studies; Cohort Studies; Contact Tracing; Diarrhea; Disease Outb

2002