sulfanilamide has been researched along with Dysgeusia in 1 studies
Dysgeusia: A condition characterized by alterations of the sense of taste which may range from mild to severe, including gross distortions of taste quality.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (100.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| RAFFA, L | 1 |
1 other study available for sulfanilamide and Dysgeusia
| Article | Year |
|---|---|
[Study on relationship between chemical structure and sweet taste].
Topics: Dysgeusia; Sulfanilamide; Sulfanilamides; Sweetening Agents; Taste | 1957 |