sucrose has been researched along with Seasonal Affective Disorders in 2 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 2 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Bienkowski, P; Bzinkowska, D; Samochowiec, J; Scinska, A; Sienkiewicz-Jarosz, H; Swiecicki, L; Torbinski, J | 1 |
Andersen, SB; Hageman, I; Holst, KK; Knudsen, GM; Madsen, MK; McMahon, B; Møller, P | 1 |
2 other study(ies) available for sucrose and Seasonal Affective Disorders
Article | Year |
---|---|
Intensity and pleasantness of sucrose taste in patients with winter depression.
Topics: Adult; Depression; Female; Food Preferences; Humans; Male; Pleasure; Seasonal Affective Disorder; Seasons; Sucrose; Taste | 2015 |
Sweet taste sensitivity is influenced by 5-HTTLPR genotype and affected in seasonal affective disorder.
Topics: Cerebral Cortex; Genotype; Humans; Male; Promoter Regions, Genetic; Seasonal Affective Disorder; Serotonin; Serotonin Plasma Membrane Transport Proteins; Sucrose; Synaptic Transmission; Taste; Taste Disorders | 2014 |