Page last updated: 2024-10-20

succinic acid and Osteomyelitis

succinic acid has been researched along with Osteomyelitis in 1 studies

Succinic Acid: A water-soluble, colorless crystal with an acid taste that is used as a chemical intermediate, in medicine, the manufacture of lacquers, and to make perfume esters. It is also used in foods as a sequestrant, buffer, and a neutralizing agent. (Hawley's Condensed Chemical Dictionary, 12th ed, p1099; McGraw-Hill Dictionary of Scientific and Technical Terms, 4th ed, p1851)
succinic acid : An alpha,omega-dicarboxylic acid resulting from the formal oxidation of each of the terminal methyl groups of butane to the corresponding carboxy group. It is an intermediate metabolite in the citric acid cycle.

Osteomyelitis: INFLAMMATION of the bone as a result of infection. It may be caused by a variety of infectious agents, especially pyogenic (PUS - producing) BACTERIA.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's1 (100.00)2.80

Authors

AuthorsStudies
Isogai, N1
Shiono, Y1
Kuramoto, T1
Yoshioka, K1
Ishihama, H1
Funao, H1
Nakamura, M1
Matsumoto, M1
Ishii, K1

Other Studies

1 other study available for succinic acid and Osteomyelitis

ArticleYear
Potential osteomyelitis biomarkers identified by plasma metabolome analysis in mice.
    Scientific reports, 2020, 01-21, Volume: 10, Issue:1

    Topics: Animals; Biomarkers; Carnitine; Citric Acid Cycle; Disease Models, Animal; Fatty Acids; Ketoglutaric

2020