substance p has been researched along with Infections, Salmonella in 3 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (33.33) | 29.6817 |
| 2010's | 1 (33.33) | 24.3611 |
| 2020's | 1 (33.33) | 2.80 |
| Authors | Studies |
|---|---|
| Mikołajczyk, A; Rytel, L; Snarska, A; Wojtkiewicz, J | 1 |
| Choi, D; Chon, JW; Lee, SK; Seo, KH | 1 |
| Pascual, DW | 1 |
1 review(s) available for substance p and Infections, Salmonella
| Article | Year |
|---|---|
The role of tachykinins on bacterial infections.
Topics: Animals; Bacterial Infections; Chemokines; Humans; Immune System; Lymphocytes; Neuropeptides; Receptors, Neurokinin-1; Receptors, Neurokinin-2; Receptors, Neurokinin-3; Salmonella Infections; Substance P; Tachykinins | 2004 |
2 other study(ies) available for substance p and Infections, Salmonella
| Article | Year |
|---|---|
Changes in the Neurochemical Characterization of Enteric Neurons in the Porcine Duodenum After Administration of Low-Dose Salmonella Enteritidis Lipopolysaccharides.
Topics: Animals; Duodenum; Enteric Nervous System; Lipopolysaccharides; Nerve Tissue Proteins; Neurons; Pituitary Adenylate Cyclase-Activating Polypeptide; Salmonella enteritidis; Salmonella Infections; Substance P; Swine | 2021 |
Resistance of Strains Producing Extended-Spectrum β-Lactamases Among Salmonella from Duck Carcasses at Slaughterhouses in Three Major Provinces of South Korea.
Topics: Abattoirs; Animals; Anti-Bacterial Agents; Bacterial Proteins; beta-Lactamases; beta-Lactams; Drug Resistance, Bacterial; Ducks; Food Microbiology; Foodborne Diseases; Galanin; Humans; Microbial Sensitivity Tests; Polymerase Chain Reaction; Poultry Diseases; Republic of Korea; Salmonella; Salmonella Infections; Serogroup; Substance P | 2016 |