Page last updated: 2024-11-04

stearic acid and Coronary Heart Disease

stearic acid has been researched along with Coronary Heart Disease in 8 studies

octadecanoic acid : A C18 straight-chain saturated fatty acid component of many animal and vegetable lipids. As well as in the diet, it is used in hardening soaps, softening plastics and in making cosmetics, candles and plastics.

Research

Studies (8)

TimeframeStudies, this research(%)All Research%
pre-19901 (12.50)18.7374
1990's3 (37.50)18.2507
2000's2 (25.00)29.6817
2010's2 (25.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Berry, SE1
Jian, WX1
Yuan, ZK1
Huang, XP1
Wu, JH1
Lemaitre, RN1
Manichaikul, A1
Guan, W1
Tanaka, T1
Foy, M1
Kabagambe, EK1
Djousse, L1
Siscovick, D1
Fretts, AM1
Johnson, C1
King, IB1
Psaty, BM1
McKnight, B1
Rich, SS1
Chen, YD1
Nettleton, JA1
Tang, W1
Bandinelli, S1
Jacobs, DR1
Browning, BL1
Laurie, CC1
Gu, X1
Tsai, MY1
Steffen, LM1
Ferrucci, L1
Fornage, M1
Mozaffarian, D1
Wang, L1
Folsom, AR1
Eckfeldt, JH1
Katz, AM1
Messineo, FC1
Katan, MB1
Watts, GF1
Jackson, P1
Burke, V1
Lewis, B1
Santos, MJ1
Llopis, J1
Mataix, FJ1
Urbano, G1
Lopez Jurado, M1

Clinical Trials (1)

Trial Overview

TrialPhaseEnrollmentStudy TypeStart DateStatus
The Effects of Palm Oil Consumed Under Different Macronutrient Distributions on Circulating Lipoprotein and Fatty Acid Profiles[NCT02922062]24 participants (Actual)Interventional2016-11-30Completed
[information is prepared from clinicaltrials.gov, extracted Sep-2024]

Reviews

1 review available for stearic acid and Coronary Heart Disease

ArticleYear
Triacylglycerol structure and interesterification of palmitic and stearic acid-rich fats: an overview and implications for cardiovascular disease.
    Nutrition research reviews, 2009, Volume: 22, Issue:1

    Topics: Adult; Animals; Coronary Disease; Diet, Atherogenic; Dietary Fats; Esterification; Humans; Hyperlipi

2009

Other Studies

7 other studies available for stearic acid and Coronary Heart Disease

ArticleYear
[Detection and analysis on plasma metabolomics in patient with coronary heart disease of Xin-blood stasis syndrome pattern].
    Zhongguo Zhong xi yi jie he za zhi Zhongguo Zhongxiyi jiehe zazhi = Chinese journal of integrated traditional and Western medicine, 2010, Volume: 30, Issue:6

    Topics: Adult; Aged; Arachidonic Acid; Coronary Disease; Diagnosis, Differential; Female; Gas Chromatography

2010
Genome-wide association study identifies novel loci associated with concentrations of four plasma phospholipid fatty acids in the de novo lipogenesis pathway: results from the Cohorts for Heart and Aging Research in Genomic Epidemiology (CHARGE) consortiu
    Circulation. Cardiovascular genetics, 2013, Volume: 6, Issue:2

    Topics: Adult; Aged; Chromosomes, Human, Pair 2; Cohort Studies; Coronary Disease; Delta-5 Fatty Acid Desatu

2013
Plasma fatty acid composition and incidence of coronary heart disease in middle aged adults: the Atherosclerosis Risk in Communities (ARIC) Study.
    Nutrition, metabolism, and cardiovascular diseases : NMCD, 2003, Volume: 13, Issue:5

    Topics: 8,11,14-Eicosatrienoic Acid; Arachidonic Acid; Arteriosclerosis; Cholesterol Esters; Cohort Studies;

2003
Fatty acid effects on membranes: possible role in the pathogenesis of ischemic myocardial damage.
    Journal of molecular and cellular cardiology, 1982, Volume: 14 Suppl 3

    Topics: Animals; Biological Transport; Calcium; Coronary Disease; Fatty Acids; Fatty Acids, Monounsaturated;

1982
Exit trans fatty acids.
    Lancet (London, England), 1995, Nov-11, Volume: 346, Issue:8985

    Topics: Cholesterol, HDL; Cholesterol, LDL; Coronary Disease; Dietary Fats; Fatty Acids; Fatty Acids, Unsatu

1995
Dietary fatty acids and progression of coronary artery disease in men.
    The American journal of clinical nutrition, 1996, Volume: 64, Issue:2

    Topics: Cholesterol; Coronary Angiography; Coronary Disease; Dietary Fats; Fatty Acids; Fatty Acids, Monouns

1996
Influence of dietary fish on fatty acid composition of the erythrocyte membrane in coronary heart disease patients.
    International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition, 1996, Volume: 66, Issue:4

    Topics: Adult; Animals; Coronary Disease; Diet; Dietary Fats; Dietary Proteins; Energy Intake; Erythrocyte M

1996