Page last updated: 2024-09-05

sodium glutamate and Food Hypersensitivity

sodium glutamate has been researched along with Food Hypersensitivity in 30 studies

Research

Studies (30)

Timeframe	Studies, this research(%)	All Research%
pre-1990	16 (53.33)	18.7374
1990's	7 (23.33)	18.2507
2000's	4 (13.33)	29.6817
2010's	2 (6.67)	24.3611
2020's	1 (3.33)	2.80

Authors

Authors	Studies
Abedini, A; Ghanati, K; Karami, M; Limam, I; Nazari, Z; Sadighara, P; Safta, M	1
Finkel, AG; Mann, JD; Yerry, JA	1
Nagamura, Y; Obayashi, Y	1
Barceloux, DG; Rangan, C	1
Williams, AN; Woessner, KM	1
Lavine, A	1
Allen, DH; Clarke, L; Loblay, R; Swain, A; Van Nunen, S	1
Eshel, E; Ratner, D; Shoshani, E	1
Ebert, AG	1
De Francisci, G; Magalini, SI; Parisi, N	1
Rippere, V	1
Allen, DH; Baker, GJ	1
Nordlee, JA; Taylor, SL	1
Hodge, L; Loblay, RL; Yan, KY	1
Drouin, MA; Herbert, M; Karsh, J; Mao, Y; Yang, WH	1
Beiser, A; Corren, J; Ditto, AM; Geha, RS; Grammer, LC; Greenberger, PA; Harris, KE; Patterson, R; Ren, C; Saxon, A; Shaughnessy, MA; Yarnold, PR	1
Stanley, WA	1
El-Lozy, M; Kerr, GR; McGandy, R; Stare, FJ; Wu-Lee, M	1
Scher, BM; Scher, W	1
de Maat-Bleeker, F	1
Descotes, J; Nicolas, B; Pulce, C; Testud, F; Verdier, F; Vial, T	1
Oliver, AJ; Radden, BG; Reade, PC; Rich, AM; Varigos, GA	1
Squire, EN	1
McPherson, RS; Nichaman, MZ	1
Allen, DH; Baker, G; Delohery, J	1
Bahna, SL	1
Drazen, JM; Kelleher, M; Schwartzstein, RM; Weinberger, SE; Weiss, JW	1
Kenney, RA	1
Ferguson, MM; Mitchell, DN; Sweatman, MC; Tasker, R; Warner, JO	1
Diamond, S; Freitag, FG; Prager, J	1

Reviews

9 review(s) available for sodium glutamate and Food Hypersensitivity

Article	Year
Association between food additives and prevalence of allergic reactions in children: a systematic review. Reviews on environmental health, 2023, Mar-28, Volume: 38, Issue:1 Topics: Food Additives; Food Hypersensitivity; Humans; Prevalence; Sodium Glutamate; Sweetening Agents	2023
Dietary considerations in migraine management: does a consistent diet improve migraine? Current pain and headache reports, 2013, Volume: 17, Issue:11 Topics: Alcohol Drinking; Dairy Products; Diet; Female; Food Hypersensitivity; Gastrointestinal Diseases; Glutens; Health Knowledge, Attitudes, Practice; Humans; Inflammation; Male; Migraine Disorders; Obesity; Precipitating Factors; Risk Reduction Behavior; Sodium Glutamate	2013
Does monosodium glutamate really cause headache? : a systematic review of human studies. The journal of headache and pain, 2016, Volume: 17 Topics: Administration, Oral; Food Additives; Food Hypersensitivity; Headache; Humans; Sodium Glutamate	2016
Food additives and sensitivities. Disease-a-month : DM, 2009, Volume: 55, Issue:5 Topics: Anti-Bacterial Agents; Antioxidants; Aspartame; Bronchiolitis Obliterans; Coloring Agents; Cyclamates; Diacetyl; Emulsifying Agents; Food Additives; Food Handling; Food Hypersensitivity; Food Microbiology; Food Preservatives; History, 20th Century; Humans; Methemoglobinemia; Nitrates; Nitrites; Phenylketonurias; Saccharin; Sodium Glutamate; Sulfites	2009
Monosodium glutamate 'allergy': menace or myth? Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology, 2009, Volume: 39, Issue:5 Topics: Allergens; Food Additives; Food Hypersensitivity; Humans; Sodium Glutamate; Taste	2009
Chemical additives in seafood products. Clinical reviews in allergy, 1993,Summer, Volume: 11, Issue:2 Topics: Animals; Asthma; Fish Products; Food Additives; Food Hypersensitivity; Food Preservatives; Food-Processing Industry; Humans; Plant Proteins; Seafood; Sodium Glutamate; Sulfites	1993
The Chinese restaurant syndrome: a reappraisal of monosodium glutamate's causative role. Adverse drug reactions and toxicological reviews, 1992,Spring, Volume: 11, Issue:1 Topics: Animals; Asthma; Cardiovascular System; Food Hypersensitivity; Humans; Sodium Glutamate	1992
Food sensitivity. Handling reactions to foods and food additives. Postgraduate medicine, 1987, Volume: 82, Issue:5 Topics: Food Additives; Food Hypersensitivity; Humans; Immunoglobulin E; Radioallergosorbent Test; Skin Tests; Sodium Glutamate; Sulfites	1987
The Chinese restaurant syndrome: an anecdote revisited. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 1986, Volume: 24, Issue:4 Topics: Adult; Double-Blind Method; Female; Food Hypersensitivity; Glutamates; Humans; Male; Middle Aged; Restaurants; Sodium Glutamate	1986

Trials

4 trial(s) available for sodium glutamate and Food Hypersensitivity

Article	Year
The monosodium glutamate symptom complex: assessment in a double-blind, placebo-controlled, randomized study. The Journal of allergy and clinical immunology, 1997, Volume: 99, Issue:6 Pt 1 Topics: Administration, Oral; Adult; Double-Blind Method; Female; Flushing; Food Additives; Food Hypersensitivity; Headache; Humans; Male; Middle Aged; Muscle, Skeletal; Severity of Illness Index; Sodium Glutamate	1997
Multicenter, double-blind, placebo-controlled, multiple-challenge evaluation of reported reactions to monosodium glutamate. The Journal of allergy and clinical immunology, 2000, Volume: 106, Issue:5 Topics: Adult; Cross-Over Studies; Female; Food Hypersensitivity; Humans; Male; Middle Aged; Sodium Glutamate; Syndrome	2000
Monosodium L-glutamate-induced asthma. The Journal of allergy and clinical immunology, 1987, Volume: 80, Issue:4 Topics: Adolescent; Adult; Animals; Asthma; Clinical Trials as Topic; Dose-Response Relationship, Drug; Female; Food Hypersensitivity; Glutamates; Humans; Male; Middle Aged; Random Allocation; Sodium Glutamate; Time Factors	1987
Airway effects of monosodium glutamate in subjects with chronic stable asthma. The Journal of asthma : official journal of the Association for the Care of Asthma, 1987, Volume: 24, Issue:3 Topics: Adult; Asthma; Double-Blind Method; Female; Food Hypersensitivity; Forced Expiratory Volume; Glutamates; Humans; Male; Random Allocation; Sodium Glutamate	1987

Other Studies

17 other study(ies) available for sodium glutamate and Food Hypersensitivity

Article	Year
Monosodium glutamate (MSG) and food labeling regulations. Food and drug law journal, 2007, Volume: 62, Issue:2 Topics: Cost-Benefit Analysis; Food Additives; Food Hypersensitivity; Food Labeling; History, 20th Century; Humans; Legislation, Drug; Legislation, Food; Risk Assessment; Safety; Sodium Glutamate; United States	2007
Adverse reactions to foods. The Medical journal of Australia, 1984, 09-01, Volume: 141, Issue:SP5 Topics: Angioedema; Asthma; Food; Food Hypersensitivity; Humans; Sodium Glutamate; Sulfites; Urticaria	1984
Adverse effects of monosodium glutamate: a diagnostic problem. Israel journal of medical sciences, 1984, Volume: 20, Issue:3 Topics: Adult; Diagnosis, Differential; Food Hypersensitivity; Glutamates; Humans; Male; Middle Aged; Sodium Glutamate	1984
Adverse effects of monosodium glutamate. The Journal of asthma : official journal of the Association for the Care of Asthma, 1983, Volume: 20, Issue:2 Topics: Drug Hypersensitivity; Food Hypersensitivity; Glutamates; Humans; Sodium Glutamate	1983
[The Chinese restaurant syndrome]. Recenti progressi in medicina, 1981, Volume: 70, Issue:4 Topics: Asthenia; Esophagitis; Food Additives; Food Hypersensitivity; Glutamates; Headache; Humans; Hypernatremia; Nausea; Paresthesia; Sodium Glutamate; Sweating	1981
Placebo-controlled tests of chemical food additives: are they valid? Medical hypotheses, 1981, Volume: 7, Issue:6 Topics: Child; Coloring Agents; Food Additives; Food Hypersensitivity; Glutamates; Humans; Placebos; Research Design; Sodium Glutamate	1981
Chinese-restaurant asthma. The New England journal of medicine, 1981, Nov-05, Volume: 305, Issue:19 Topics: Asthma; Female; Food Additives; Food Hypersensitivity; Glutamates; Humans; Sodium Glutamate	1981
Assessment of food chemical intolerance in adult asthmatic subjects. Thorax, 1996, Volume: 51, Issue:8 Topics: Administration, Oral; Adult; Asthma; Bronchi; Cross-Over Studies; Diet; Double-Blind Method; Female; Food Coloring Agents; Food Hypersensitivity; Forced Expiratory Volume; Histamine; Humans; Male; Middle Aged; Sodium Glutamate; Sodium Nitrite; Sulfites	1996
Sin-Cyb-Syn. The Chinese restaurant syndrome. The Journal of the Kansas Medical Society, 1977, Volume: 78, Issue:5 Topics: Cooking; Food Hypersensitivity; Glutamates; Humans; Restaurants; Sodium Glutamate	1977
Objectivity of food-symptomatology surveys. Questionnaire on the "Chinese restaurant syndrome". Journal of the American Dietetic Association, 1977, Volume: 71, Issue:3 Topics: Adult; Boston; China; Cooking; Diet Surveys; Ethnicity; Feeding Behavior; Food; Food Hypersensitivity; Foodborne Diseases; Glutamates; Health Surveys; Humans; Restaurants; Sodium Glutamate; Surveys and Questionnaires; Syndrome	1977
A possible role for nitric oxide in glutamate (MSG)-induced Chinese restaurant syndrome, glutamate-induced asthma, 'hot-dog headache', pugilistic Alzheimer's disease, and other disorders. Medical hypotheses, 1992, Volume: 38, Issue:3 Topics: Alzheimer Disease; Amino Acid Oxidoreductases; Asthma; Boxing; Flushing; Food Additives; Food Hypersensitivity; Headache; Humans; Nitric Oxide; Nitric Oxide Synthase; Sodium Glutamate; Synaptic Transmission	1992
[Etiology of hypersensitivity reactions following Chinese or Indonesian meals]. Nederlands tijdschrift voor geneeskunde, 1992, Feb-01, Volume: 136, Issue:5 Topics: Adolescent; Adult; Arachis; China; Condiments; Cooking; Female; Food Hypersensitivity; Humans; Indonesia; Male; Shellfish; Skin Tests; Sodium Glutamate	1992
Monosodium glutamate-related orofacial granulomatosis. Review and case report. Oral surgery, oral medicine, and oral pathology, 1991, Volume: 71, Issue:5 Topics: Adolescent; Female; Food Hypersensitivity; Granulomatous Disease, Chronic; Humans; Hypersensitivity, Immediate; Lip Diseases; Sodium Glutamate	1991
Angio-oedema and monosodium glutamate. Lancet (London, England), 1987, Apr-25, Volume: 1, Issue:8539 Topics: Angioedema; Food Hypersensitivity; Glutamates; Humans; Male; Middle Aged; Sodium Glutamate	1987
Estimating prevalence of adverse reactions to foods: principles and constraints. The Journal of allergy and clinical immunology, 1986, Volume: 78, Issue:1 Pt 2 Topics: Aspirin; China; Diagnosis-Related Groups; Epidemiologic Methods; Food; Food Hypersensitivity; Foodborne Diseases; Humans; Prospective Studies; Research Design; Sodium Glutamate	1986
Oro-facial granulomatosis. Response to elemental diet and provocation by food additives. Clinical allergy, 1986, Volume: 16, Issue:4 Topics: Child; Face; Female; Food Additives; Food Hypersensitivity; Glycine max; Granulomatous Disease, Chronic; Humans; Hypersensitivity, Immediate; Mouth; Naphthalenesulfonates; Organic Chemicals; Sodium Glutamate	1986
Diet and headache. Is there a link? Postgraduate medicine, 1986, Volume: 79, Issue:4 Topics: Amines; Caffeine; Diet; Ergot Alkaloids; Ethanol; Food Hypersensitivity; Humans; Hypoglycemia; Migraine Disorders; Monoamine Oxidase Inhibitors; Nicotine; Nitrates; Sodium Glutamate	1986