silver has been researched along with Food Poisoning in 8 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (12.50) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 5 (62.50) | 24.3611 |
| 2020's | 2 (25.00) | 2.80 |
| Authors | Studies |
|---|---|
| Fayzunnesa, M; Kabir, MS; Tareq, FK | 1 |
| Ahmad, S; Ajmal Shah, M; Ali, M; Ali, S; Arslan, M; Chen, Q; Chen, X; Jiao, T; Li, H; Zareef, M | 1 |
| Cai, Q; Fu, Y; Lei, C; Qiao, Z; Yang, W | 1 |
| Lotha, R; Nagarajan, S; Shamprasad, BR; Sivasubramanian, A; Sundaramoorthy, NS | 1 |
| Gray, E; Taylor, L | 1 |
| Cutter, CN; El-Tanahi, HH; Khalaf, HH; Morsy, MK; Sharoba, AM | 1 |
| Nadia, D; Naila, A; Zahoor, QS | 1 |
| Temmyo, R | 1 |
2 review(s) available for silver and Food Poisoning
| Article | Year |
|---|---|
The avenue of fruit wastes to worth for synthesis of silver and gold nanoparticles and their antimicrobial application against foodborne pathogens: A review.
Topics: Anti-Bacterial Agents; Foodborne Diseases; Fruit; Gold; Humans; Metal Nanoparticles; Silver | 2021 |
Using silver to help combat Campylobacter and other bacteria.
Topics: Bacteria; Bacterial Infections; Campylobacter; Food Contamination; Foodborne Diseases; Humans; Nanotechnology; Silver | 2013 |
6 other study(ies) available for silver and Food Poisoning
| Article | Year |
|---|---|
Antimicrobial activity of plant-median synthesized silver nanoparticles against food and agricultural pathogens.
Topics: Agriculture; Anti-Bacterial Agents; Bacillus megaterium; Escherichia coli; Food Microbiology; Foodborne Diseases; Kalanchoe; Metal Nanoparticles; Microbial Sensitivity Tests; Particle Size; Plant Diseases; Plant Extracts; Plant Leaves; Plants; Silver; Spectrophotometry, Ultraviolet; X-Ray Diffraction | 2017 |
Visual and quantitative detection of E. coli O157:H7 by coupling immunomagnetic separation and quantum dot-based paper strip.
Topics: Animals; Escherichia coli Infections; Escherichia coli O157; Fluorescent Dyes; Food Contamination; Foodborne Diseases; Humans; Immunomagnetic Separation; Metal Nanoparticles; Milk; Paper; Quantum Dots; Reagent Strips; Silver | 2021 |
Plant nutraceuticals (Quercetrin and Afzelin) capped silver nanoparticles exert potent antibiofilm effect against food borne pathogen Salmonella enterica serovar Typhi and curtail planktonic growth in zebrafish infection model.
Topics: Adhesins, Bacterial; Animals; Anti-Bacterial Agents; Bacteria; Biofilms; Dietary Supplements; Disease Models, Animal; Fabaceae; Foodborne Diseases; Green Chemistry Technology; Hydrophobic and Hydrophilic Interactions; Mannosides; Membrane Potentials; Metal Nanoparticles; Microbial Sensitivity Tests; Proanthocyanidins; Pseudomonas aeruginosa; Quercetin; Salmonella typhi; Silver; Toxicity Tests; Zebrafish | 2018 |
Incorporation of essential oils and nanoparticles in pullulan films to control foodborne pathogens on meat and poultry products.
Topics: Bacteria; Colony Count, Microbial; Escherichia coli; Escherichia coli O157; Food Microbiology; Food Packaging; Foodborne Diseases; Glucans; Humans; Listeria monocytogenes; Meat; Nanoparticles; Oils, Volatile; Origanum; Poultry Products; Rosmarinus; Salmonella typhimurium; Silver; Staphylococcus aureus; Zinc Oxide | 2014 |
Stable Silver Nanoparticles Synthesis by Citrus Sinensis (Orange) and Assessing Activity Against Food Poisoning Microbes.
Topics: Anti-Bacterial Agents; Bacillus subtilis; Bacteria; Citrus sinensis; Escherichia coli; Foodborne Diseases; Metal Nanoparticles; Plant Extracts; Shigella; Silver; Staphylococcus aureus | 2014 |
Studies on the prevention of outbreaks of food poisoning caused by Vibrio parahaemolyticus.
Topics: Acetates; Anti-Bacterial Agents; Copper; Food Microbiology; Food Preservation; Foodborne Diseases; Hot Temperature; Hydrochloric Acid; Japan; Microscopy, Electron; Nitrofurans; Silver; Sulfonamides; Temperature; Ultraviolet Rays; Vegetables; Vibrio; Vibrio Infections; Water | 1966 |