saccharin has been researched along with Insulin Sensitivity in 5 studies
Saccharin: Flavoring agent and non-nutritive sweetener.
saccharin : A 1,2-benzisothiazole having a keto-group at the 3-position and two oxo substituents at the 1-position. It is used as an artificial sweetening agent.
| Excerpt | Relevance | Reference |
|---|---|---|
| "In a previous study, we showed that saccharin can induce weight gain when compared with sucrose in Wistar rats despite similar total caloric intake." | 7.83 | Sweet taste of saccharin induces weight gain without increasing caloric intake, not related to insulin-resistance in Wistar rats. ( Ballard, CR; Bertoluci, MC; de Matos Feijó, F; Foletto, KC; Marques Ribeiro, MF; Melo Batista, BA; Neves, AM, 2016) |
| "This study examined whether sucrose, fructose, aspartame, and saccharin influences the association between obesity and glucose tolerance in 2856 adults from the NHANES III survey." | 7.83 | Aspartame intake is associated with greater glucose intolerance in individuals with obesity. ( Brown, RE; Kuk, JL, 2016) |
| "In a previous study, we showed that saccharin can induce weight gain when compared with sucrose in Wistar rats despite similar total caloric intake." | 3.83 | Sweet taste of saccharin induces weight gain without increasing caloric intake, not related to insulin-resistance in Wistar rats. ( Ballard, CR; Bertoluci, MC; de Matos Feijó, F; Foletto, KC; Marques Ribeiro, MF; Melo Batista, BA; Neves, AM, 2016) |
| "This study examined whether sucrose, fructose, aspartame, and saccharin influences the association between obesity and glucose tolerance in 2856 adults from the NHANES III survey." | 3.83 | Aspartame intake is associated with greater glucose intolerance in individuals with obesity. ( Brown, RE; Kuk, JL, 2016) |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (20.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 4 (80.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Kendig, MD | 2 |
| Fu, MX | 1 |
| Rehn, S | 1 |
| Martire, SI | 2 |
| Boakes, RA | 2 |
| Rooney, KB | 2 |
| Foletto, KC | 1 |
| Melo Batista, BA | 1 |
| Neves, AM | 1 |
| de Matos Feijó, F | 1 |
| Ballard, CR | 1 |
| Marques Ribeiro, MF | 1 |
| Bertoluci, MC | 1 |
| Kuk, JL | 1 |
| Brown, RE | 1 |
| Bailey, CJ | 1 |
| Day, C | 1 |
| Knapper, JM | 1 |
| Turner, SL | 1 |
| Flatt, PR | 1 |
5 other studies available for saccharin and Insulin Sensitivity
| Article | Year |
|---|---|
Metabolic and cognitive improvement from switching to saccharin or water following chronic consumption by female rats of 10% sucrose solution.
Topics: Adipose Tissue; Analysis of Variance; Animals; Body Weight; Eating; Fasting; Female; Hyperphagia; In | 2018 |
Sweet taste of saccharin induces weight gain without increasing caloric intake, not related to insulin-resistance in Wistar rats.
Topics: Animals; Blood Glucose; Drinking Water; Energy Intake; Fasting; Glucose Transporter Type 2; Insulin; | 2016 |
Sweetening yoghurt with glucose, but not with saccharin, promotes weight gain and increased fat pad mass in rats.
Topics: Adipose Tissue, White; Adiposity; Animals; Energy Intake; Female; Food Preferences; Glucose; Humans; | 2016 |
Aspartame intake is associated with greater glucose intolerance in individuals with obesity.
Topics: Adult; Aged; Aspartame; Blood Glucose; Body Mass Index; Cross-Sectional Studies; Energy Intake; Fema | 2016 |
Antihyperglycaemic effect of saccharin in diabetic ob/ob mice.
Topics: Animals; Blood Glucose; Body Weight; Diabetes Mellitus, Type 2; Glucose Tolerance Test; Homeostasis; | 1997 |